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  • Rating
    Maximum Flavor at Home $36.00
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  • Great Bakes (Modern Classic Recipes from the Midwest) by Martin Sorge, Kevin Miyazaki, 9781572843677
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    Great Bakes (Modern Classic Recipes from the Midwest) $38.00
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  • Kawaii Animal Yummies to Crochet (35 Amigurumi Critters Cute Enough to Eat!) by Chloe Yuen, 9781684621170
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    Kawaii Animal Yummies to Crochet (35 Amigurumi Critters Cute Enough to Eat!) $22.99
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  • How to Draw 300 Cute Kawaii Step by Step (Over 1,600 drawings!) by Lise Herzog, 9781684621200
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    How to Draw 300 Cute Kawaii Step by Step (Over 1,600 drawings!) $16.99
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  • The Charcuterie Board Deck (50 Creative and Stylish Spreads to Share) by Meg Quinn, 9798217035588
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    The Charcuterie Board Deck (50 Creative and Stylish Spreads to Share) $25.00
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  • The Good Housekeeping Illustrated Cookbook (The Bestselling Classic Cookbook with 5,000 Illustrations and 1,400 Step-by-Step Recipes) by Editors of Good Housekeeping, 9781958395325
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    The Good Housekeeping Illustrated Cookbook (The Bestselling Classic Cookbook with 5,000 Illustrations and 1,400 Step-by-Step Recipes) $40.00
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  • Rating
    Done Right (Heartfelt Recipes from a Life in Restaurants) $35.00
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  • Whole Food (Delicious and Diverse Wholegrain Recipes to Make You Feel Good) by Josiah Meldrum, 9798217308774
    Rating
    Whole Food (Delicious and Diverse Wholegrain Recipes to Make You Feel Good) $30.00
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  • The Salad Project (How to Build Unlimited Salads [A Cookbook]) by Clem Haxby, 9780593839584
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    The Salad Project (How to Build Unlimited Salads [A Cookbook]) $28.00
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  • Very Good Salads (Middle Eastern salads and plates for sharing) by Shuki Rosenboim, Louisa Allan, 9781923239708
    Rating
    Very Good Salads (Middle Eastern salads and plates for sharing) $29.95
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  • How to Cook Everything Vegan by Mark Bittman, 9780063345218
    Rating
    How to Cook Everything Vegan $40.00
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  • The Great American Table (A Culinary Journey from Coast to Coast Celebrating All Fifty States) by Michelle Wright, 9781639935666
    Rating
    The Great American Table (A Culinary Journey from Coast to Coast Celebrating All Fifty States) $34.99
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  • French Country Cooking (Recipes & Table Settings for All Seasons) by Trish Deseine, 9781804194331
    Rating
    French Country Cooking (Recipes & Table Settings for All Seasons) $39.99
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  • Macarons (Authentic French Cookie Recipes from the Macaron Café) - 9781646047611 by Cecile Cannone, 9781646047611
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    Macarons (Authentic French Cookie Recipes from the Macaron Café) - 9781646047611 $20.99
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  • 30 Breads to Bake Before You Die by Allyson Reedy, Vanessa Mir, 9781646046799
    Rating
    30 Breads to Bake Before You Die $24.95
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  • The I Love Trader Joe's Snack Boards Cookbook by Pamela Ellgen, 9781646045594
    Rating
    The I Love Trader Joe's Snack Boards Cookbook $21.99
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  • The Ube Baking Book (Mochi Pancakes, Decadent Brownies, Milk Bread, Traditional Cakes, and More Baking Recipes with Filipinx Purple Yam) by Henry Awayan, 9781646045440
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    The Ube Baking Book (Mochi Pancakes, Decadent Brownies, Milk Bread, Traditional Cakes, and More Baking Recipes with Filipinx Purple Yam) $21.95
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  • The Unofficial Witcher Cookbook (Daringly Delicious Recipes for Fans of the Fantasy Classic) by Trey Guillory, Editors of Ulysses Press, Nevyana Dimitrova, 9781646044122
    Rating
    The Unofficial Witcher Cookbook (Daringly Delicious Recipes for Fans of the Fantasy Classic) $19.95
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  • Once Upon a Rind in Hollywood (50 Movie-Themed Cheese Platters and Snack Boards for Film Fanatics) by Editors of Ulysses Press, Rachel Riederman, Ulysses Press, 9781646044092
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    Once Upon a Rind in Hollywood (50 Movie-Themed Cheese Platters and Snack Boards for Film Fanatics) $19.95
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  • The Weed Gummies Cookbook (Recipes for Cannabis Candies, THC and CBD Edibles, and More) by Monica Lo, 9781646043668
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    The Weed Gummies Cookbook (Recipes for Cannabis Candies, THC and CBD Edibles, and More) $19.95
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  • Heroes' Feast Legends of the Table (Dungeons & Dragons) (An Official D&D Cookbook) by Kyle Newman, Jon Peterson, Michael Witwer, Official Dungeons & Dragons Licensed, 9780593838273
    Rating
    Heroes' Feast Legends of the Table (Dungeons & Dragons) (An Official D&D Cookbook) $40.00
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  • Big Book of Sweet Treats by Pippa Cuthbert, Lindsey Cameron, 9781847735508
    Rating
    Big Book of Sweet Treats $14.95
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  • The Joys of Christmas 2026 by Guideposts, 9781965860908
    Rating
    The Joys of Christmas 2026 $16.95
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  • Our Favorite Freezer-Friendly Recipes by Gooseberry Patch, 9781620934234
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    Our Favorite Freezer-Friendly Recipes $8.95
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  • Every Salad Ever (From Grains to Greens and Pasta to Beans Plus Every Salad in Betweens) by Greta Podleski, 9798217036790
    Rating
    Every Salad Ever (From Grains to Greens and Pasta to Beans Plus Every Salad in Betweens) $35.00
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  • Rome: Classic Recipes from the Eternal City by Lucia Tersigni, Audrey Cosson, 9781846017308
    Rating
    Rome: Classic Recipes from the Eternal City $32.99
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  • Bistro: French Food and Wine for Every Occasion (250 Recipes · 100 Wines) by Stéphane Reynaud, 9781846016905
    Rating
    Bistro: French Food and Wine for Every Occasion (250 Recipes · 100 Wines) $50.00
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  • Tender (From basic braises to the new stew, soups to swill in and carby cushions - over 90 recipes to access the sauce of happiness) by Lucy Tweed, 9781761501319
    Rating
    Tender (From basic braises to the new stew, soups to swill in and carby cushions - over 90 recipes to access the sauce of happiness) $24.99
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  • Cooking with Frank's RedHot Cayenne Pepper Sauce (Delicious Recipes That Bring the Heat) - 9781612433660 by Rachel Rappaport, 9781612433660
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    Cooking with Frank's RedHot Cayenne Pepper Sauce (Delicious Recipes That Bring the Heat) - 9781612433660 $21.95
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  • Dessert Mashups (Tasty Two-in-One Treats Including Sconuts, S'morescake, Chocolate Chip Cookie Pie and Many More) by Dorothy Kern, 9781612433653
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    Dessert Mashups (Tasty Two-in-One Treats Including Sconuts, S'morescake, Chocolate Chip Cookie Pie and Many More) $21.95
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  • The Petit Four Cookbook (Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery) - 9781612432281 by Brooks Coulson Nguyen, Brooks Nguyen
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    The Petit Four Cookbook (Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery) - 9781612432281 $19.95
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  • Celebration Boards (50 Creative Boards to Turn Any Occasion into a Celebration) by Maegan Brown, 9781577155577
    Rating
    Celebration Boards (50 Creative Boards to Turn Any Occasion into a Celebration) $28.00
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  • Korean Soups (Recipes, Techniques, and Inspirations for Korean Soups and Stews at Home) by Clara Lee, Eddo Kim, 9781523530229
    Rating
    Korean Soups (Recipes for Soups and Stews That Nourish, Restore, and Delight) $32.00
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  • Cookies for the Holidays (75 Recipes for the Sweetest Season) by Tracey Zabar, 9781454999218
    Rating
    Cookies for the Holidays (75 Recipes for the Sweetest Season) $35.00
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  • The Ultimate High-Fibre Handbook (Boost Health · Support Immunity · Live Longer) by Jenny Tschiesche, 9780600640462
    Rating
    The Ultimate High-Fibre Handbook (Boost Health · Support Immunity · Live Longer) $26.99
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  • The ADHD Recipe Book (Tips, Planners and 80 Easy Recipes to stay Healthy with ADHD) by Jacqueline Galanty, 9780600640264
    Rating
    The ADHD Recipe Book (Tips, Planners and 90 Easy Recipes to Eat Well with ADHD) $26.99
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  • Mochitsuki (60 Sweet and Savory Mochi Recipes) by Kristen Morita, Charity Burggraaf, 9781797238234
    Rating
    Mochitsuki (60 Sweet and Savory Mochi Recipes) $29.95
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  • Cheesy (50 Boards & Recipes, from Fondue & Poutine to Grilled Cheese & Cheesecake) by Farideh Sadeghin, Justin Walker, 9781797235332
    Rating
    Cheesy (50 Boards & Recipes, from Fondue & Poutine to Grilled Cheese & Cheesecake) $27.95
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  • Matcha (Authentic Green Tea Drinks and Desserts from Japan's Award-Winning Matcha Producer) by Motoya Koyama, 9784805320693
    Rating
    Matcha (Authentic Green Tea Drinks and Desserts from Japan's Award-Winning Matcha Producer) $19.99
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  • Bake Anything (Essential Recipes and Techniques to Build On for Endless Possibilities) by Erin Jeanne McDowell, 9780063411364
    Rating
    Bake Anything (Essential Recipes and Techniques to Build On for Endless Possibilities) $40.00
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  • Rating
    Simple Sugar (Comforting Baking Recipes with Midwestern Heart) $38.00
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  • Gather Around My Table (Simple, Flavorful Recipes from My Global Pantry: A Cookbook) by Kay Chun, 9780593537404
    Rating
    Gather Around My Table (Simple, Flavorful Recipes from My Global Pantry: A Cookbook) $40.00
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  • Sophie's Swaps Homemade Wins (Spend Less, Choose Better & Make Healthy Eating Effortless) by Sophie Morris, 9798217312849
    Rating
    Sophie's Swaps Homemade Wins (Spend Less, Choose Better & Make Healthy Eating Effortless) $25.00
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  • The Huckle & Goose Cookbook (152 Recipes and Habits to Cook More, Stress Less, and Bring the Outside In) by Anca Toderic, Christine Lucaciu, 9780062839688
    Rating
    The Huckle & Goose Cookbook (152 Recipes and Habits to Cook More, Stress Less, and Bring the Outside In) $29.99
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  • Salads for all Seasons (French-inspired recipes to enjoy) by Alexandra Stacey, 9798217133772
    Rating
    Salads for all Seasons (French-inspired recipes to enjoy) $27.00
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  • 101 Things to Do With a Casserole by Stephanie Ashcraft, Janet Eyring, 9781586858230
    Rating
    101 Things to Do With a Casserole $9.99
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  • Empanadas by Donna Kelly, Lauren McDuffie, 9781423668886
    Rating
    Empanadas $17.99
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  • 101 Things to Do With Chocolate, new edition by Stephanie Ashcraft, 9781423668794
    Rating
    101 Things to Do With Chocolate, new edition $12.99
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  • 101 Things to Do With Rotisserie Chicken, new edition by Madge Baird, 9781423668398
    Rating
    101 Things to Do With Rotisserie Chicken, new edition $12.99
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  • 101 Things to Do With a Potato, new edition by Stephanie Ashcraft, 9781423667599
    Rating
    101 Things to Do With a Potato, new edition $12.99
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  • 101 Things to Do With Chicken, new edition by Donna Kelly, Stephanie Ashcraft, 9781423667582
    Rating
    101 Things to Do With Chicken, new edition $12.99
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  • Simple Pleasures (Incredibly Craveable Recipes for Everyday Cooking) by Jodi Moreno, David Alvarado, 9781423667384
    Rating
    Simple Pleasures (Incredibly Craveable Recipes for Everyday Cooking) $35.00
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  • Sauce Up Your Boards (More Than 250 Recipes for Condiments, Dips, Jams & Spreads) by Hillary Davis, Sheena Bates, 9781423667247
    Rating
    Sauce Up Your Boards (More Than 250 Recipes for Condiments, Dips, Jams & Spreads) $24.99
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  • Homemade-ish (Recipes and Cooking Tips That Keep It Real) by Lauren McDuffie, Lauren McDuffie, 9781423665670
    Rating
    Homemade-ish (Recipes and Cooking Tips That Keep It Real) $35.00
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  • Brunch Season (A Year of Delicious Mornings from the Buttermilk Kitchen) by Suzanne Vizethann, Kelly Berry, 9781423665632
    Rating
    Brunch Season (A Year of Delicious Mornings from the Buttermilk Kitchen) $35.00
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  • 101 Things to Do With a BBQ, new edition by Steve Tillett, 9781423665601
    Rating
    101 Things to Do With a BBQ, new edition $12.99
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  • The Heirloomed Kitchen (Made-from-Scratch Recipes to Gather Around for Generations) by Ashley Schoenith, Heidi Harris, 9781423665489
    Rating
    The Heirloomed Kitchen (Made-from-Scratch Recipes to Gather Around for Generations) $35.00
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  • Magnolias Classic Southern Cuisine (Collected Recipes from the Heart of Charleston) by Don Drake, John D. Smoak III, 9781423664000
    Rating
    Magnolias Classic Southern Cuisine (Collected Recipes from the Heart of Charleston) $35.00
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  • 101 Things to Do With a Pickle, new edition by Eliza Cross, 9781423663812
    Rating
    101 Things to Do With a Pickle, new edition $12.99
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  • 101 Things to Do With a Bundt® Pan, new edition by Jenny Hartin, 9781423663805
    Rating
    101 Things to Do With a Bundt® Pan, new edition $12.99
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  • 101 Things to Do With an Air Fryer, new edition by Donna Kelly, 9781423663799
    Rating
    101 Things to Do With an Air Fryer, new edition $12.99
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  • 101 Things to Do With an Instant Pot®, new edition by Donna Kelly, 9781423663782
    Rating
    101 Things to Do With an Instant Pot®, new edition $12.99
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  • 101 Things to Do With Grits, new edition by Harriss Cottingham, 9781423663775
    Rating
    101 Things to Do With Grits, new edition $12.99
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  • 101 Things to Do With a Tortilla, new edition by Stephanie Ashcraft, Donna Kelly, 9781423663768
    Rating
    101 Things to Do With a Tortilla, new edition $12.99
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  • 101 Things to Do With a Casserole, new edition by Stephanie Ashcraft, Janet Eyring, 9781423663751
    Rating
    101 Things to Do With a Casserole, new edition $12.99
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  • 101 Things to Do With a Slow Cooker, new edition by Janet Eyring, Stephanie Ashcraft, 9781423663737
    Rating
    101 Things to Do With a Slow Cooker, new edition $12.99
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  • 101 Things to Do With a Cake Mix, new edition by Stephanie Ashcraft, 9781423663720
    Rating
    101 Things to Do With a Cake Mix, new edition $12.99
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  • 101 Things to Do With Bacon, new edition by Eliza Cross, 9781423663713
    Rating
    101 Things to Do With Bacon, new edition $12.99
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  • Wild Sugar (Seasonal Sweet Treats Inspired by the Mountain West) by Lindsey Johnson, Chase Reynolds Ewald, 9781423663614
    Rating
    Wild Sugar (Seasonal Sweet Treats Inspired by the Mountain West) $35.00
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  • 101 Things to Do With a Smoker by Eliza Cross, 9781423662457
    Rating
    101 Things to Do With a Smoker $12.99
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  • Muffins, new edition by Cyndi Duncan, Georgie Patrick, Sheena Bates, 9781423661627
    Rating
    Muffins, new edition $15.99
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  • Dutch Oven Camp Cooking by Vernon Winterton, 9781423661252
    Rating
    Dutch Oven Camp Cooking $17.99
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  • Southern Sugar by Belinda Smith-Sullivan, Kate Blohm, 9781423658245
    Rating
    Southern Sugar $24.99
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  • 101 Things to Do with an Air Fryer by Donna Kelly, 9781423657224
    Rating
    101 Things to Do with an Air Fryer $9.99
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  • The Forager's Pantry (Cooking with Wild Edibles) by Ellen Zachos, 9781423656746
    Rating
    The Forager's Pantry (Cooking with Wild Edibles) $26.99
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  • Farmhouse Weekends (Menus for Relaxing Country Meals All Year Long) by Melissa Bahen, 9781423656722
    Rating
    Farmhouse Weekends (Menus for Relaxing Country Meals All Year Long) $30.00
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  • Naturally, Delicious Desserts (100 Sweet But Not Sinful Treats) by Danny Seo, 9781423655374
    Rating
    Naturally, Delicious Desserts (100 Sweet But Not Sinful Treats) $28.00
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  • Let's Brunch (100 Recipes for the Best Meal of the Week) by Belinda Smith-Sullivan, Susan Barnson Hayward, 9781423655350
    Rating
    Let's Brunch (100 Recipes for the Best Meal of the Week) $25.99
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  • 101 Things to Do With Tofu, rerelease by Donna Kelly, Anne Tegtmeier, 9781423654537
    Rating
    101 Things to Do With Tofu, rerelease $9.99
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  • S'mores by Lisa Adams, 9781423654360
    Rating
    S'mores $16.99
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  • Welcome to Buttermilk Kitchen by Suzanne Vizethann, Angie Mosier, 9781423653462
    Rating
    Welcome to Buttermilk Kitchen $30.00
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  • Bacon, Beans, and Beer by Eliza Cross, 9781423650409
    Rating
    Bacon, Beans, and Beer $16.99
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  • Southern Baked (Celebrating Life with Pie) by Amanda Wilbanks, 9781423648987
    Rating
    Southern Baked (Celebrating Life with Pie) $30.00
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  • Flatbread (Toppings, Dips, and Drizzles) by Anni Daulter, 9781423648550
    Rating
    Flatbread (Toppings, Dips, and Drizzles) $16.99
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  • Wild Bread (Sourdough Reinvented) by MaryJane Butters, 9781423648185
    Rating
    Wild Bread (Sourdough Reinvented) $27.99
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  • Simply Soup by Madge Baird, 9781423647874
    Rating
    Simply Soup $16.99
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  • Small Bites (Skewers, Sliders, and Other Party Eats) by Eliza Cross, 9781423647850
    Rating
    Small Bites (Skewers, Sliders, and Other Party Eats) $17.99
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  • Open Faced (Single-Slice Sandwiches from Around the World) by Karen Kaplan, 9781423647430
    Rating
    Open Faced (Single-Slice Sandwiches from Around the World) $19.99
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  • Big Dips (Cheese, Salsa, Pesto, Hummus) by James Bradford, 9781423644538
    Rating
    Big Dips (Cheese, Salsa, Pesto, Hummus) $16.99
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  • Mashed (Beyond the Potato) by Holly Herrick, 9781423644477
    Rating
    Mashed (Beyond the Potato) $24.99
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  • 75 Homemade Salad Dressings by Jeff Keys, 9781423639565
    Rating
    75 Homemade Salad Dressings $15.99
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  • Dining with the Dead (A Feast for the Sould on Day of the Dead) by Mariana Nuño-Ruiz McEnroe, Ian McEnroe, 9781940322384
    Rating
    Dining with the Dead (A Feast for the Sould on Day of the Dead) $40.00
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  • Essential Southwest Cookbook by Susan Lowell, Caroline Cook, Marilyn Noble, 9781933855905
    Rating
    Essential Southwest Cookbook $18.95
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  • Dinner Time (Deeply Delicious Meals in the Time You Want) by Zena Kamgaing, 9781639739455
    Rating
    Dinner Time (Deeply Delicious Meals in 15, 30, 45 and 60 minutes) $35.00
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  • Rating
    Cozy Café Cookies (Seasonal Sweet Treats to Bake at Home) $16.99
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  • Pasta Tricolore (Recipes in Green, White and Red) by Jacob Kenedy, 9798260200445
    Rating
    Pasta Tricolore (Recipes in Green, White and Red) $27.99
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  • Untitled Celadon STS Cookbook F26 by Celadon Author EF to Be Revealed Oct 2026, 9781250369628
    Rating
    The Lost Kitchen Volume 3 (Seize the Supper) $40.00
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  • Spookie Cookies (Next-Level Decorating to Make Your Treats Come Alive) by Karen Thi, 9798890035059
    Rating
    Spookie Cookies (Next-Level Decorating to Make Your Treats Come Alive) $29.99
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  • Cookie Science (60+ Standout Recipes for Scientifically Better Treats) by Dikla Levy Frances, 9798890035196
    Rating
    Cookie Science (60+ Standout Recipes for Scientifically Better Treats) $25.99
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  • One-Hour Sourdough (The Revolutionary Method for Great Bread in a Fraction of the Time) by Amy Duska, 9798890035431
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    One-Hour Sourdough (The Revolutionary Method for Great Bread in a Fraction of the Time) $25.99
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