The Sourdough Hoe (50 Easy & Deliciously Sassy Recipes for Epic Bagels, Bread and More)
| Expected release date is Jan 12th 2027 |
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Overview
The Sourdough Hoe is bringing sass to sourdough in this deeply unserious, fresh take on 50 recipes for bread and treats that are delicious, fun to make, and hard to fuck up.
Relatable and sassy online sourdough personality Angela Sincore (AKA The Sourdough Hoe) blew up almost overnight for her no-bullshit breadmaking. Her philosophy is that you don't have to be perfect and "aesthetic" to make sourdough. You can just be yourself—plus some flour, water, and her focaccia recipe, obviously.
Here, there are no rules: Wear your hair down, slap your dough, cuss, and most importantly, eat as much bread as you want. Angela shows that making sourdough bread isn’t that serious; it’s something anyone can do if they just follow her signature HoeHacks, like making bagels as your first sourdough bake. Why would you want to struggle through an artisan loaf right out of the gate when you can start with something foolproof?
Packed with flavor, Angela’s 50 favorite recipes include Jalapeno Cheddar Bagels, Basic Bitch Focaccia, a Blueberry Lemon Artisan Loaf, Maple Bacon Sandwich Bread, Snickerdoodle Cookies, and more. Plus, visual step-by-step shaping tutorials will make even the most beginner baker feel like they’re on FaceTime with their best friend—who also happens to be a sourdough expert. K, bye!!!
