Classic Palestinian Cuisine (25-Year Anniversary Edition)
List Price:
$37.95
| Expected release date is May 11th 2027 |
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Product Details
Author:
Christine Dabdoub Nasser
Format:
Paperback
Pages:
224
Publisher:
Saqi Books (May 11, 2027)
Imprint:
Saqi Books
Release Date:
May 11, 2027
Language:
English
ISBN-13:
9781849250832
ISBN-10:
1849250839
Weight:
16oz
Dimensions:
9.84" x 7.5" x 0.75"
File:
CONSORTIUM-Consortium_Customer_Group_Metadata_20260702173928-20260702.xml
Folder:
CONSORTIUM
List Price:
$37.95
Country of Origin:
Czech Republic
Case Pack:
3
As low as:
$29.22
Publisher Identifier:
P-PER
Discount Code:
A
Overview
Classic Palestinian Cuisine is a collection of over one hundred mouth-watering dishes, such as ful m’dammas (broad bean salad), kidreh (rice with mutton) and djaj mahshi (stuffed chicken), characteristic of the culinary culture of the Mediterranean.
Christiane Dabdoub Nasser’s delightful tips and anecdotes, from coring marrows and buying the perfect cabbage for stuffing to bartering with chickens, vividly brings the smells and flavours of Palestinian cookery to life, as practiced in kitchens across the region for generations.
