Author:
Rosalva Mora-Escobedo, Gloria Dávila-Ortiz, Gustavo F. Gutiérrez López, José J. Berrios
Publisher:
CRC Press (June 21, 2026)
Audience:
Professional and scholarly
File:
TAYLORFRANCIS-TayFran_260702050128823-20260702.xml
Country of Origin:
United States
Series:
Food Biotechnology and Engineering
Publisher Identifier:
P-CRC