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Food Science

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  • Active Packaging for Food Applications by Aaron L. Brody, E. P. Strupinsky, Lauri R. Kline, 9780367397289
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    Active Packaging for Food Applications $94.99
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  • Think Like a Dietitian (A Nutrition Counseling Starter Kit) by J. Barretto Patterson, 9781032352459
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    Think Like a Dietitian (A Nutrition Counseling Starter Kit) $47.99
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  • The Gut Microbiome (Bench to Table) by Vivian C. H. Wu, 9781032295435
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    The Gut Microbiome (Bench to Table) $70.99
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  • Flexible Packaging Of Foods by Aaron Brody, 9781138558731
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    Flexible Packaging Of Foods $60.99
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  • Traditional Herbal Therapy for the Human Immune System by Azamal Husen, 9781032122243
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    Traditional Herbal Therapy for the Human Immune System $69.99
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  • The Truth About Heart Disease by Mark Houston, 9781032230870
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    The Truth About Heart Disease $69.99
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  • Medicinal Cannabis (Pearls for Clinical Practice) by Deborah Malka, 9780367565275
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    Medicinal Cannabis (Pearls for Clinical Practice) $91.99
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  • Molecular Basis Of Human Nutrition by Tom Sanders, Peter Emery, 9780748407538
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    Molecular Basis Of Human Nutrition $76.99
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  • Flaxseed (Evidence-based Cardiovascular and other Medicinal Benefits) by Robert Fried, Richard Carlton, 9781032302737
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    Flaxseed (Evidence-based Cardiovascular and other Medicinal Benefits) $35.99
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  • Adult Malnutrition (Diagnosis and Treatment) by Jennifer Doley, Mary J. Marian, 9781032000954
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    Adult Malnutrition (Diagnosis and Treatment) $68.99
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  • The Building Blocks of Life (A Nutrition Foundation for Healthcare Professionals) by TC Callis, 9781032271118
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    The Building Blocks of Life (A Nutrition Foundation for Healthcare Professionals) $40.99
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  • Increasing Physical Activity: A Practical Guide by James M. Rippe, 9780367499952
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    Increasing Physical Activity: A Practical Guide $73.99
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  • Plant-Based Functional Foods and Phytochemicals (From Traditional Knowledge to Present Innovation) by Megh R. Goyal, Arijit Nath, Hafiz Ansar Rasul Suleria, 9781774637784
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    Plant-Based Functional Foods and Phytochemicals (From Traditional Knowledge to Present Innovation) $99.00
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  • Insect Diets (Science and Technology, Second Edition) by Allen Carson Cohen, 9780367575694
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    Insect Diets (Science and Technology, Second Edition) $70.99
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  • SPRING Forward (Balanced Eating, Exercise, and Body Image in Sport for Female Athletes) by Kathryn Vidlock, Catherine Liggett, Andrew Dole, 9781032385648
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    SPRING Forward (Balanced Eating, Exercise, and Body Image in Sport for Female Athletes) $33.99
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  • Food Product Optimization for Quality and Safety Control (Process, Monitoring, and Standards) by Juan Carlos Contreras-Esquivel, Laxmikant S. Badwaik, Porteen Kannan, A. K. Haghi, 9781774639122
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    Food Product Optimization for Quality and Safety Control (Process, Monitoring, and Standards) $99.00
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  • Sensory Evaluation Techniques (Volume 2) by Morten Meilgaard, 9780367261788
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    Sensory Evaluation Techniques (Volume 2) $84.99
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  • Food Toxicology (Current Advances and Future Challenges) by Ashish Sachan, Suzanne Hendrich, 9781774630556
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    Food Toxicology (Current Advances and Future Challenges) $99.00
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  • Food Hydrocolloids - 9780367258894 by Martin Glicksman, 9780367258894
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    Food Hydrocolloids - 9780367258894 $84.99
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  • Food Hydrocolloids - 9780367258771 by Martin Glicksman, 9780367258771
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    Food Hydrocolloids - 9780367258771 $84.99
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  • Extrusion Of Foods by Judson M. Harper, 9780367258979
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    Extrusion Of Foods $84.99
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  • CRC Handbook of Foodborne Diseases of Biological Origin by Miloslav Rechcigl, Jr., 9780367246709
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    CRC Handbook of Foodborne Diseases of Biological Origin $65.99
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  • Anal Of Pest In Water Anal Nitrogen Cont Pest by Alfred S.Y. Chau, B. K. Afghan, 9780367263423
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    Anal Of Pest In Water Anal Nitrogen Cont Pest $84.99
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  • Statistical Methods for Food and Agriculture by Filmore E Bender, 9781560220008
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    Statistical Methods for Food and Agriculture $84.99
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  • Food Hydrocolloids by Martin Glicksman, 9780367258986
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    Food Hydrocolloids $84.99
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  • Economic Analysis of Fermentation Processes by Harold B. Reisman, 9780367206284
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    Economic Analysis of Fermentation Processes $84.99
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  • Cooking for Health and Disease Prevention (From the Kitchen to the Clinic) by Nicole M. Farmer, Andres V. Ardisson Korat, 9781138304673
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    Cooking for Health and Disease Prevention (From the Kitchen to the Clinic) $70.99
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  • Chia and Quinoa (Superfoods for Health) by Manju Nehra, Suresh Kumar Gahlawat, 9781032214610
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    Chia and Quinoa (Superfoods for Health) $70.99
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  • Applications of Encapsulation and Controlled Release by Munmaya K. Mishra, 9781032401171
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    Applications of Encapsulation and Controlled Release $70.99
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  • Tomatoes and Tomato Products (Nutritional, Medicinal and Therapeutic Properties) by V R Preedy, Ronald R. Watson, 9780367452759
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    Tomatoes and Tomato Products (Nutritional, Medicinal and Therapeutic Properties) $91.99
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  • Handbook of Dietary Fiber by Susan Sungsoo Cho, 9780367447212
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    Handbook of Dietary Fiber $91.99
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  • Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1 by Marion Eugene Ensminger, Audrey H. Ensminger, 9780367449650
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    Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1 $91.99
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  • Plastics in Food Packaging Conference by Plastics Institute of America Inc., 9780877628668
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    Plastics in Food Packaging Conference $73.99
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  • Controlling High Blood Pressure through Nutrition, Nutritional Supplements, Lifestyle, and Drugs by Mark C. Houston, Lee Bell, 9780367647797
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    Controlling High Blood Pressure through Nutrition, Nutritional Supplements, Lifestyle, and Drugs $84.99
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  • Infant and Child Nutrition Worldwide (Issues and Perspectives) by Frank Falkner, 9780367450489
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    Infant and Child Nutrition Worldwide (Issues and Perspectives) $68.99
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  • Starch in the Bioeconomy by Jean-Luc Wertz, Bénédicte Goffin, 9780367630416
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    Starch in the Bioeconomy $68.99
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  • Mycotoxins in Food and Beverages (Innovations and Advances Part I) by Didier Montet, Catherine Brabet, Ramesh C. Ray, Sabine Galindo, 9780367682804
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    Mycotoxins in Food and Beverages (Innovations and Advances Part I) $99.99
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  • The Omega-Factor (Promoting Health, Preventing Premature Aging and Reducing the Risk of Sudden Cardiac Death) by Robert Fried, Richard Carlton, 9781032409412
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    The Omega-Factor (Promoting Health, Preventing Premature Aging and Reducing the Risk of Sudden Cardiac Death) $33.99
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  • Nutritional and Integrative Strategies in Cardiovascular Medicine by Stephen T. Sinatra, Mark C. Houston, 9780367685010
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    Nutritional and Integrative Strategies in Cardiovascular Medicine $76.99
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  • Infant, Child and Adolescent Nutrition (A Practical Handbook) by Judy More, 9780367554552
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    Infant, Child and Adolescent Nutrition (A Practical Handbook) $68.99
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  • The End of Animal Farming (How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System) by Jacy Reese, 9780807019450
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    The End of Animal Farming (How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System) $27.95
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  • Eating Promiscuously (Adventures in the Future of Food) by James McWilliams, 9781640090323
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    Eating Promiscuously (Adventures in the Future of Food) $16.95
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  • Local Food Systems and Community Economic Development - 9781032081847 by R. David Lamie, Steven C. Deller, 9781032081847
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    Local Food Systems and Community Economic Development - 9781032081847 $62.99
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  • Bioactive Compounds from Plant Origin (Extraction, Applications, and Potential Health Benefits) - 9781774634608 by Hafiz Ansar Rasul Suleria, Colin Barrow, 9781774634608
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    Bioactive Compounds from Plant Origin (Extraction, Applications, and Potential Health Benefits) - 9781774634608 $99.00
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  • It's Elemental (The Hidden Chemistry in Everything) by Kate Biberdorf, 9780778333074
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    It's Elemental (The Hidden Chemistry in Everything) $18.99
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  • Food (The Chemistry of its Components) by Tom P Coultate, 9781839168147
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    Food (The Chemistry of its Components) $59.99
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  • Food Microbiology and Biotechnology (Safe and Sustainable Food Production) - 9781774634875 by Guadalupe Virginia Nevárez-Moorillón, Arely Prado-Barragán, José Luis Martínez-Hernández, Cristobal Noé Aguilar, 9781774634875
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    Food Microbiology and Biotechnology (Safe and Sustainable Food Production) - 9781774634875 $99.00
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  • Emerging Thermal and Nonthermal Technologies in Food Processing - 9781774635193 by Prem Prakash Srivastav, Deepak Kumar Verma, Ami R. Patel, Asaad Rehman Al-Hilphy, 9781774635193
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    Emerging Thermal and Nonthermal Technologies in Food Processing - 9781774635193 $99.00
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  • Clerk of Works and Site Inspector Handbook (2018 Edition) by The Institute of Clerks of Works and Construction Inspectorate, 9781859467114
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    Clerk of Works and Site Inspector Handbook (2018 Edition) $74.99
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  • Technologies in Food Processing - 9781774631416 by Harish Sharma, Parmjit Panesar, 9781774631416
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    Technologies in Food Processing - 9781774631416 $99.00
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  • Research Progress in Fisheries Science - 9781774632437 by III, William Hunter, 9781774632437
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    Research Progress in Fisheries Science - 9781774632437 $99.00
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  • Plant Biotechnology, Volume 2 (Transgenics, Stress Management, and Biosafety Issues) - 9781774631119 by Sangita Sahni, Bishun Deo Prasad, Prasant Kumar, 9781774631119
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    Plant Biotechnology, Volume 2 (Transgenics, Stress Management, and Biosafety Issues) - 9781774631119 $99.00
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  • Microorganisms in Sustainable Agriculture, Food, and the Environment - 9781774636923 by Deepak Kumar Verma, Prem Prakash Srivastav, 9781774636923
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    Microorganisms in Sustainable Agriculture, Food, and the Environment - 9781774636923 $99.00
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  • Handbook of Research on Food Science and Technology (Volume 3: Functional Foods and Nutraceuticals) - 9781774635308 by Monica Lizeth Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar, 9781774635308
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    Handbook of Research on Food Science and Technology (Volume 3: Functional Foods and Nutraceuticals) - 9781774635308 $99.00
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  • Handbook of Research on Food Science and Technology (Volume 1: Food Technology and Chemistry) - 9781774631270 by Monica Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar, 9781774631270
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    Handbook of Research on Food Science and Technology (Volume 1: Food Technology and Chemistry) - 9781774631270 $99.00
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  • Functional Foods (The Connection Between Nutrition, Health, and Food Science) - 9781774633168 by Leah Coles, 9781774633168
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    Functional Foods (The Connection Between Nutrition, Health, and Food Science) - 9781774633168 $99.00
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  • Food Science (Research and Technology) - 9781774632321 by A. K. Haghi, 9781774632321
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    Food Science (Research and Technology) - 9781774632321 $99.00
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  • Food Safety (Rapid Detection and Effective Prevention of Foodborne Hazards) - 9781774630686 by Lan Hu, 9781774630686
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    Food Safety (Rapid Detection and Effective Prevention of Foodborne Hazards) - 9781774630686 $99.00
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  • Food Insecurity and Disease (Prevalence, Policy, and Politics) - 9781774636886 by Areej Hassan, 9781774636886
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    Food Insecurity and Disease (Prevalence, Policy, and Politics) - 9781774636886 $99.00
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  • Food and Experiential Marketing (Pleasure, Wellbeing and Consumption) - 9780367727178 by Wided Batat, 9780367727178
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    Food and Experiential Marketing (Pleasure, Wellbeing and Consumption) - 9780367727178 $65.99
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  • Food Analysis and Preservation (Current Research Topics) - 9781774632345 by Michael G. Kontominas, 9781774632345
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    Food Analysis and Preservation (Current Research Topics) - 9781774632345 $99.00
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  • Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future - 9781774631683 by Anjali Priyadarshini, Prerna Pandey, 9781774631683
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    Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future - 9781774631683 $99.00
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  • Food Systems Law (An Introduction for Non-Lawyers) - 9781138386891 by Marne Coit, Theodore A. Feitshans, 9781138386891
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    Food Systems Law (An Introduction for Non-Lawyers) - 9781138386891 $55.99
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  • Science and Technology of Aroma, Flavor, and Fragrance in Rice - 9781774635346 by Deepak Kumar Verma, Prem Prakash Srivastav, 9781774635346
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    Science and Technology of Aroma, Flavor, and Fragrance in Rice - 9781774635346 $99.00
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  • Sustainable Food and Beverage Industries (Assessments and Methodologies) - 9781774637012 by Gabriela Ionescu, 9781774637012
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  • Sustainable Agriculture and Food Supply (Scientific, Economic, and Policy Enhancements) - 9781774637104 by Kimberly Etingoff, 9781774637104
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    Sustainable Agriculture and Food Supply (Scientific, Economic, and Policy Enhancements) - 9781774637104 $99.00
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  • Practical Applications of Physical Chemistry in Food Science and Technology - 9781774638026 by Cristóbal Noé Aguilar, Jose Sandoval Cortes, Juan Alberto Ascacio-Valdés, A. K. Haghi, 9781774638026
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    Practical Applications of Physical Chemistry in Food Science and Technology - 9781774638026 $99.00
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  • Nutritional Biochemistry (Current Topics in Nutrition Research) - 9781774635612 by Chad Cox, 9781774635612
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    Nutritional Biochemistry (Current Topics in Nutrition Research) - 9781774635612 $99.00
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  • Insect Pests of Stored Grain (Biology, Behavior, and Management Strategies) - 9781774636824 by Ranjeet Kumar, 9781774636824
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    Insect Pests of Stored Grain (Biology, Behavior, and Management Strategies) - 9781774636824 $99.00
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  • Food Bioactives (Functionality and Applications in Human Health) - 9781774634738 by Sankar Chandra Deka, Dibyakanta Seth, Nishant Rachayya Swami Hulle, 9781774634738
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    Food Bioactives (Functionality and Applications in Human Health) - 9781774634738 $99.00
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  • Technologies for Value Addition in Food Products and Processes - 9781774634745 by Sankar Chandra Deka, Dibyakanta Seth, Nishant Rachayya Swami Hulle, 9781774634745
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    Technologies for Value Addition in Food Products and Processes - 9781774634745 $99.00
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  • Handbook of Research on Food Science and Technology (Volume 2: Food Biotechnology and Microbiology) - 9781774631263 by Monica Lizeth Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar, 9781774631263
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    Handbook of Research on Food Science and Technology (Volume 2: Food Biotechnology and Microbiology) - 9781774631263 $99.00
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  • Bear Cookin' (The Original Guide to Bear Comfort Foods) - 9781138964457 by Pj Gray, Stanley Hunter, 9781138964457
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    Bear Cookin' (The Original Guide to Bear Comfort Foods) - 9781138964457 $60.99
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  • Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope - 9781774631676 by Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav, 9781774631676
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    Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope - 9781774631676 $99.00
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  • Temperate Fruits (Production, Processing, and Marketing) - 9781774637739 by Debashis Mandal, Ursula Wermund, Lop Phavaphutanon, Regina Cronje, 9781774637739
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    Temperate Fruits (Production, Processing, and Marketing) - 9781774637739 $99.00
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  • Research Methodology in Food Sciences (Integrated Theory and Practice) - 9781774630631 by C. O. Mohan, Elizabeth Carvajal-Millan, C. N. Ravishankar, 9781774630631
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    Research Methodology in Food Sciences (Integrated Theory and Practice) - 9781774630631 $99.00
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  • Microbiology for Food and Health (Technological Developments and Advances) - 9781774635049 by Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav, Balaram Mohapatra, Alaa Kareem Niamah, 9781774635049
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    Microbiology for Food and Health (Technological Developments and Advances) - 9781774635049 $99.00
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  • Food Process Engineering and Quality Assurance by C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar, A. K. Haghi, 9781774636534
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    Food Process Engineering and Quality Assurance $99.00
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  • Food Composition and Analysis (Methods and Strategies) - 9781774633151 by A. K. Haghi, Elizabeth Carvajal-Millan, 9781774633151
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    Food Composition and Analysis (Methods and Strategies) - 9781774633151 $99.00
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  • Emerging Technologies for Shelf-Life Enhancement of Fruits - 9781774634752 by Basharat Nabi Dar, Shabir Ahmad Mir, 9781774634752
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    Emerging Technologies for Shelf-Life Enhancement of Fruits - 9781774634752 $99.00
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  • Advances in Postharvest Technologies of Vegetable Crops - 9781774630570 by Bijendra Singh, Sudhir Singh, 9781774630570
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    Advances in Postharvest Technologies of Vegetable Crops - 9781774630570 $99.00
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  • Sensor-Based Quality Assessment Systems for Fruits and Vegetables - 9781774638866 by Bambang Kuswandi, Mohammed Wasim Siddiqui, 9781774638866
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  • Postharvest Management of Horticultural Crops (Practices for Quality Preservation) - 9781774636084 by Mohammed Wasim Siddiqui, Asgar Ali, 9781774636084
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    Postharvest Management of Horticultural Crops (Practices for Quality Preservation) - 9781774636084 $99.00
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  • Postharvest Biology and Technology of Horticultural Crops (Principles and Practices for Quality Maintenance) by Mohammed Wasim Siddiqui, 9781774632260
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    Postharvest Biology and Technology of Horticultural Crops (Principles and Practices for Quality Maintenance) $99.00
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  • Plant Secondary Metabolites, Volume Two (Stimulation, Extraction, and Utilization) - 9781774631089 by Mohammed Wasim Siddiqui, Vasudha Bansal, Kamlesh Prasad, 9781774631089
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    Plant Secondary Metabolites, Volume Two (Stimulation, Extraction, and Utilization) - 9781774631089 $99.00
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  • Plant Secondary Metabolites, Volume Three (Their Roles in Stress Eco-physiology) - 9781774631096 by Mohammed Wasim Siddiqui, Vasudha Bansal, 9781774631096
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    Plant Secondary Metabolites, Volume Three (Their Roles in Stress Eco-physiology) - 9781774631096 $99.00
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  • Plant Secondary Metabolites, Volume One (Biological and Therapeutic Significance) - 9781774631072 by Mohammed Wasim Siddiqui, Kamlesh Prasad, 9781774631072
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    Plant Secondary Metabolites, Volume One (Biological and Therapeutic Significance) - 9781774631072 $99.00
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  • Plant Food By-Products (Industrial Relevance for Food Additives and Nutraceuticals) - 9781774631355 by J. Fernando Ayala-Zavala, Gustavo González-Aguilar, Mohammed Wasim Siddiqui, 9781774631355
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    Plant Food By-Products (Industrial Relevance for Food Additives and Nutraceuticals) - 9781774631355 $99.00
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  • Plant Biotechnology, Volume 1 (Principles, Techniques, and Applications) - 9781774631102 by Bishun Deo Prasad, Sangita Sahni, Prasant Kumar, Mohammed Wasim Siddiqui, 9781774631102
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  • Natural Antioxidants (Applications in Foods of Animal Origin) - 9781774630495 by Rituparna Banerjee, Arun K. Verma, Mohammed Wasim Siddiqui, 9781774630495
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  • Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance - 9781774631386 by Mohammed Wasim Siddiqui, Mohammed Shafiur Rahman, Ali Abas Wani, 9781774631386
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  • Emerging Postharvest Treatment of Fruits and Vegetables - 9781774633991 by Kalyan Barman, Swati Sharma, Mohammed Wasim Siddiqui, 9781774633991
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  • Fisheries Management and Conservation - 9781774632444 by III Hunter, 9781774632444
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  • The Vegetable Pathosystem (Ecology, Disease Mechanism, and Management) - 9781774634547 by Mohammad Ansar, Abhijeet Ghatak, 9781774634547
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  • Temperate Horticulture for Sustainable Development and Environment (Ecological Aspects) - 9781774631560 by Larissa I. Weisfeld, Anatoly I. Opalko, Sarra A. Bekuzarova, 9781774631560
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    Temperate Horticulture for Sustainable Development and Environment (Ecological Aspects) - 9781774631560 $99.00
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  • Nutraceuticals and Dietary Supplements (Applications in Health Improvement and Disease Management) - 9781774638903 by Raj K. Keservani, Anil K. Sharma, Rajesh K. Kesharwani, 9781774638903
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  • Phytochemicals in Food and Health (Perspectives for Research and Technological Development) - 9781774638149 by Deepak Kumar Verma, Mamta Thakur, 9781774638149
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  • Natural Food Products and Waste Recovery (Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds) - 9781774638293 by Elizabeth Carvajal-Millan, Abu Zahrim Yaser, A. K. Haghi, 9781774638293
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    Natural Food Products and Waste Recovery (Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds) - 9781774638293 $99.00
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  • High-Resolution Mass Spectroscopy for Phytochemical Analysis (State-of-the-Art Applications and Techniques) - 9781774638187 by Sreeraj Gopi, Augustine Amalraj, Shintu Jude, 9781774638187
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  • Health Benefits of Secondary Phytocompounds from Plant and Marine Sources - 9781774637661 by Hafiz Ansar Rasul Suleria, Megh Goyal, 9781774637661
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