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Emerging Postharvest Treatment of Fruits and Vegetables - 9781774633991

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SKU:
9781774633991
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  • Product Details

    Author:
    Kalyan Barman, Swati Sharma, Mohammed Wasim Siddiqui
    Format:
    Paperback
    Pages:
    400
    Publisher:
    Apple Academic Press,CRC Press (March 31, 2021)
    Language:
    English
    ISBN-13:
    9781774633991
    Weight:
    26.125oz
    Dimensions:
    6.125" x 9.1875"
    File:
    TAYLORFRANCIS-TayFran_260213053419714-20260213.xml
    Folder:
    TAYLORFRANCIS
    List Price:
    $99.00
    As low as:
    $94.05
    Publisher Identifier:
    P-CRC
    Discount Code:
    H
    Pub Discount:
    30
    Audience:
    College/higher education
    Country of Origin:
    United States
    Imprint:
    Apple Academic Press
    Case Pack:
    1
  • Overview

    With the increasing need and demand for fresh fruits and vegetables, the field of postharvest science is continuously evolving. Endeavors are being made by scientists involved in postharvest research for maintenance of the quality and safety of fresh horticultural produce to enhance the postharvest life and to extend the availability of the produce in both time and space. This volume, Emerging Postharvest Treatment of Fruits and Vegetables, addresses the demand for the development and application of effective technologies for preservation of perishable food products, particularly fresh fruits and vegetables. It provides an abundance of up-to-date information about postharvest treatments. The chapters discuss a number of innovative technologies to prolong and enhance postharvest fruits and vegetables.





    This book will be valuable for those concerned with horticulture and postharvest technology. It provides essential information for students, teachers, professors, scientists, and entrepreneurs engaged in fresh horticultural produce handling related to this field.