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  • Cookie Class (120 Irresistible Decorating Ideas for Any Occasion) by Jenny Keller, 9780062898487
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    Cookie Class (120 Irresistible Decorating Ideas for Any Occasion) $24.99
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  • Boulangerie at Home (Bread, Brioche, and Other Baked Delicacies) by Rodolphe Landemaine, 9780062887139
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    Boulangerie at Home (Bread, Brioche, and Other Baked Delicacies) $50.00
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  • The Dude Diet Dinnertime (125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners) by Serena Wolf, 9780062854704
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    The Dude Diet Dinnertime (125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners) $29.99
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  • Sasha in Good Taste (Recipes for Bites, Feasts, Sips & Celebrations) by Sasha Pieterse, 9780062851390
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    Sasha in Good Taste (Recipes for Bites, Feasts, Sips & Celebrations) $25.99
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  • From Scratch (10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over) by Michael Ruhlman, 9781419732775
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    From Scratch (10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over) $40.00
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  • The Pioneer Woman Cooks-The New Frontier (112 Fantastic Favorites for Everyday Eating) by Ree Drummond, 9780062561374
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    The Pioneer Woman Cooks-The New Frontier (112 Fantastic Favorites for Everyday Eating) $29.99
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  • Milk Street: The New Rules (Recipes That Will Change the Way You Cook) by Christopher Kimball, 9780316423052
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    Milk Street: The New Rules (Recipes That Will Change the Way You Cook) $40.00
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  • Wild Delicious (Nourishing Simple Satisfying) by Amber Rose, 9780143771449
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    Wild Delicious (Nourishing Simple Satisfying) $50.00
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  • The Basic Cookbook Guide (Classic Recipes for Every Kitchen) by Lesley Pagett, 9781760790790
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    The Basic Cookbook Guide (Classic Recipes for Every Kitchen) $16.99
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  • The Art of Breakfast (B&B Style Recipes to Make at Home) by Dana Moos, 9781608935963
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    The Art of Breakfast (B&B Style Recipes to Make at Home) $29.95
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  • Frozen Yogurt (and other cool recipes for healthy treats) by Pablo Uribe, Rob Baines, Mariana Velasquez, Cristina Archila, 9781788790888
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    Frozen Yogurt (and other cool recipes for healthy treats) $9.95
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  • Milk & Cardamom (Spectacular Cakes, Custards and More, Inspired by the Flavors of India) by Hetal Vasavada, 9781624147746
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    Milk & Cardamom (Spectacular Cakes, Custards and More, Inspired by the Flavors of India) $22.99
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  • Show Up for Salad (100 More Recipes for Salads, Dressings, and All the Fixins You Don't Have to Be Vegan to Love) by Terry Hope Romero, 9780738218519
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    Show Up for Salad (100 More Recipes for Salads, Dressings, and All the Fixins You Don't Have to Be Vegan to Love) $22.99
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  • Dappled (Baking Recipes for Fruit Lovers: A Cookbook) by Nicole Rucker, 9780735218017
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    Dappled (Baking Recipes for Fruit Lovers: A Cookbook) $32.00
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  • Keto Sweet Tooth Cookbook (80 Low-carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs,) by Aaron Day, 9781465483836
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    Keto Sweet Tooth Cookbook (80 Low-carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs,) $19.99
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  • Fix-It and Forget-It Slow Cooker Comfort Foods (150 Healthy and Nutritious Recipes) by Hope Comerford, 9781680994544
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    Fix-It and Forget-It Slow Cooker Comfort Foods (150 Healthy and Nutritious Recipes) $19.99
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  • Tapas (and other Spanish plates to share) - 9781788790772 by Ryland Peters & Small, 9781788790772
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    Tapas (and other Spanish plates to share) - 9781788790772 $16.99
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  • New Frontier Cooking (Recipes from Montana?s Mustang Kitchen) by Carole Sullivan, Lynn Donaldson, Russell Chatham, Jeff Bridges, 9781510701816
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    New Frontier Cooking (Recipes from Montana?s Mustang Kitchen) $19.99
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  • Betty Crocker's Good and Easy Cook Book by Betty Crocker, Amy Sherman, 9781510724136
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    Betty Crocker's Good and Easy Cook Book $12.99
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  • Do You Know the Muffin Pan? (100 Fun, Easy-to-Make Muffin Pan Meals) by Amy Fazio, 9781629146935
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    Do You Know the Muffin Pan? (100 Fun, Easy-to-Make Muffin Pan Meals) $19.99
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  • Taste of Home Handmade Food Gifts by Taste of Home, 9781617658624
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    Taste of Home Handmade Food Gifts $14.99
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  • Clean Desserts (Delicious No-Bake Vegan & Gluten-Free Cookies, Bars, Balls, and More) by Karielyn Tillman, 9781510741003
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    Clean Desserts (Delicious No-Bake Vegan & Gluten-Free Cookies, Bars, Balls, and More) $24.99
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  • Botanical Baking (Contemporary baking and cake decorating with edible flowers and herbs) by Juliet Sear, 9781446307397
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    Botanical Baking (Contemporary baking and cake decorating with edible flowers and herbs) $24.99
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  • The Prairie Table (Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together: A Cookbook) by Karlynn Johnston, 9780147531100
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    The Prairie Table (Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together: A Cookbook) $28.00
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  • Breakfast by Lucia Logan, 9781742575490
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    Breakfast $14.99
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  • At Home And In The Mood - 9781741107302 by Luke Mangan, 9781741107302
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    At Home And In The Mood - 9781741107302 $35.00
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  • The Golden Steer Steakhouse by James O. Fraioli, 9781623439873
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    The Golden Steer Steakhouse $24.95
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  • 150+ Gluten-Free Family Favorites (Delicious and Creative Recipes to Make a Gluten-Free Lifestyle Work) by Tamara Dillon, Bonnie Root, 9780736973496
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    150+ Gluten-Free Family Favorites (Delicious and Creative Recipes to Make a Gluten-Free Lifestyle Work) $15.99
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  • The Sugar Smart Cookbook (*Over 200 Low-Sugar, Family-Friendly Recipes *Delicious and Nutritious Sugar Alternatives *Better Health Now) by Georgia Varozza, 9780736971393
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    The Sugar Smart Cookbook (*Over 200 Low-Sugar, Family-Friendly Recipes *Delicious and Nutritious Sugar Alternatives *Better Health Now) $14.99
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  • Mix-and-Match Mama Kids in the Kitchen (Crazy-Fun Recipes to Make Memories Together) by Shay Shull, 9780736968966
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    Mix-and-Match Mama Kids in the Kitchen (Crazy-Fun Recipes to Make Memories Together) $14.99
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  • Incredible Vegan Ice Cream (Decadent, All-Natural Flavors Made with Coconut Milk) by Deena Jalal, 9781624147852
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    Incredible Vegan Ice Cream (Decadent, All-Natural Flavors Made with Coconut Milk) $21.99
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  • Breakfast (The Cookbook) by Emily Elyse Miller, Reem Kassis, 9780714878041
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    Breakfast (The Cookbook) $54.95
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  • Debbie Brown's Magical Cakes - 9780804851664 by Debbie Brown, 9780804851664
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    Debbie Brown's Magical Cakes - 9780804851664 $9.99
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  • Pesto: The Modern Mother Sauce (More Than 90 Inventive Recipes That Start with Homemade Pestos) by Leslie Lennox, Linton Hopkins, 9781572842687
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    Pesto: The Modern Mother Sauce (More Than 90 Inventive Recipes That Start with Homemade Pestos) $26.00
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  • Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night) by Manuela Zangara, 9781623159184
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    Homemade Pasta Made Simple (A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night) $19.99
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  • The Camp Dutch Oven Cookbook (Easy 5-Ingredient Recipes to Eat Well in the Great Outdoors) by Robin Donovan, 9781623158842
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    The Camp Dutch Oven Cookbook (Easy 5-Ingredient Recipes to Eat Well in the Great Outdoors) $14.99
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  • Tasty Dessert (All the Sweet You Can Eat (An Official Tasty Cookbook)) by Tasty, 9780525575900
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    Tasty Dessert (All the Sweet You Can Eat (An Official Tasty Cookbook)) $22.99
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  • La Grotta (Ice Creams and Sorbets: A Cookbook) by Kitty Travers, 9780451498427
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    La Grotta (Ice Creams and Sorbets: A Cookbook) $25.00
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  • Cauliflower Cookbook (Healthy Low-Carb Snacks, Soups, Salads, Appetizers, Pastas, Pizzas, Pastries, and Dinners) by Leanne Kitchen, 9781510745544
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    Cauliflower Cookbook (Healthy Low-Carb Snacks, Soups, Salads, Appetizers, Pastas, Pizzas, Pastries, and Dinners) $14.99
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  • No Crumbs Left (Whole30 Endorsed, Recipes for Everyday Food Made Marvelous) by Teri Turner, Melissa Urban, 9781328557476
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    No Crumbs Left (Whole30 Endorsed, Recipes for Everyday Food Made Marvelous) $30.00
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  • La Despensa Ideal (The Kitchen Shelf) (Spanish Edition) by Rosie Reynolds, 9780714872193
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    La Despensa Ideal (The Kitchen Shelf) (Spanish Edition) $39.95
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  • Real Food, Really Fast (Delicious Plant-Based Recipes Ready in 10 Minutes or Less) by Hannah Kaminsky, 9781510727595
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    Real Food, Really Fast (Delicious Plant-Based Recipes Ready in 10 Minutes or Less) $19.99
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  • DARK Chocolate (A Guide to Artisan Chocolatiers) by Steve Huyton, 9781864708066
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    DARK Chocolate (A Guide to Artisan Chocolatiers) $19.95
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  • Little Treats Cookies by Elinor Klivans, 9781681884288
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    Little Treats Cookies $19.99
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  • Little Treats Donuts (Recipes for Glazed, Sprinkled & Jelly-Filled Delights) by Eleanor Klivans, 9781681884295
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    Little Treats Donuts (Recipes for Glazed, Sprinkled & Jelly-Filled Delights) $19.99
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  • For the Love of Popsicles (Naturally Delicious Icy Sweet Summer Treats from A-Z) by Sarah Bond, 9781510741973
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    For the Love of Popsicles (Naturally Delicious Icy Sweet Summer Treats from A-Z) $16.99
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  • The Rosé Lover's Companion (A Collection of Recipes, Quotes, and Advice for Wine Lovers) by Cece Monroe, 9781510742611
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    The Rosé Lover's Companion (A Collection of Recipes, Quotes, and Advice for Wine Lovers) $14.99
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  • Genuine Pizza (Better Pizza at Home) by Michael Schwartz, Wolfgang Puck, Sidney Bensimon, Olga Massov, 9781419734397
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    Genuine Pizza (Better Pizza at Home) $29.99
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  • Auberge Of The Flowering Hearth by Roy Andries De Groot, 9780880015042
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    Auberge Of The Flowering Hearth $19.99
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  • Perfect Pan Pizza (Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]) by Peter Reinhart, 9780399581953
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    Perfect Pan Pizza (Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]) $25.99
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  • Pâté, Confit, Rillette (Recipes from the Craft of Charcuterie) by Brian Polcyn, Michael Ruhlman, 9780393634310
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    Pâté, Confit, Rillette (Recipes from the Craft of Charcuterie) $39.95
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  • The Ice Cream Book (Over 400 Recipes) by Louis P. De Gouy, 9780486832326
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    The Ice Cream Book (Over 400 Recipes) $19.95
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  • The Big Bottom Biscuit (Specialty Biscuits and Spreads from Sonoma's Big Bottom Market) by Michael Volpatt, 9780762465309
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    The Big Bottom Biscuit (Specialty Biscuits and Spreads from Sonoma's Big Bottom Market) $18.00
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  • Happiness Is Baking (Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake) by Dorie Greenspan, Maida Heatter, 9780316420570
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    Happiness Is Baking (Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake) $28.00
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  • The Complete Photo Guide to Candy Making by Autumn Carpenter, 9781589237919
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    The Complete Photo Guide to Candy Making $26.99
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  • Heirloom Kitchen (Heritage Recipes and Family Stories from the Tables of Immigrant Women) by Anna Francese Gass, 9780062844224
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    Heirloom Kitchen (Heritage Recipes and Family Stories from the Tables of Immigrant Women) $35.00
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  • Where Cooking Begins (Uncomplicated Recipes to Make You a Great Cook: A Cookbook) by Carla Lalli Music, 9780525573340
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    Where Cooking Begins (Uncomplicated Recipes to Make You a Great Cook: A Cookbook) $32.50
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  • Bake the Seasons (Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book) by Marcella DiLonardo, 9780735235199
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    Bake the Seasons (Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book) $24.00
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  • Bake from Scratch (Vol 1) (Artisan Recipes for the Home Baker) by Brian Hart Hoffman, 9781940772363
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    Bake from Scratch (Vol 1) (Artisan Recipes for the Home Baker) $39.95
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  • The Bacon Bible (More Than 200 Recipes for Bacon You Never Knew You Needed) by Peter Sherman, Stephanie Banyas, 9781419734618
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    The Bacon Bible (More Than 200 Recipes for Bacon You Never Knew You Needed) $37.50
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  • The New Pie (Modern Techniques for the Classic American Dessert: A Baking Book) by Chris Taylor, Paul Arguin, 9780525576440
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    The New Pie (Modern Techniques for the Classic American Dessert: A Baking Book) $30.00
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  • Buttermilk & Bourbon (New Orleans Recipes with a Modern Flair) by Jason Santos, 9781624146299
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    Buttermilk & Bourbon (New Orleans Recipes with a Modern Flair) $22.99
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  • Let Me Feed You (Everyday Recipes Offering the Comfort of Home: A Cookbook) by Rosie Daykin, 9780147531087
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    Let Me Feed You (Everyday Recipes Offering the Comfort of Home: A Cookbook) $30.00
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  • Baking at République (Masterful Techniques and Recipes) by Margarita Manzke, Betty Hallock, 9780399580598
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    Baking at République (Masterful Techniques and Recipes) $30.00
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  • Simple Cake (All You Need to Keep Your Friends and Family in Cake [A Baking Book]) by Odette Williams, 9780399581427
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    Simple Cake (All You Need to Keep Your Friends and Family in Cake [A Baking Book]) $23.00
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  • The Power of Sprinkles (A Cake Book by the Founder of Flour Shop) by Amirah Kassem, 9781419737428
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    The Power of Sprinkles (A Cake Book by the Founder of Flour Shop) $24.99
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  • River Cottage Much More Veg (175 vegan recipes for simple, fresh and flavourful meals) by Hugh Fearnley-Whittingstall, 9781408869000
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    River Cottage Much More Veg (175 vegan recipes for simple, fresh and flavourful meals) $36.00
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  • Modern Lunch (+100 Recipes for Assembling the New Midday Meal: A Cookbook) by Allison Day, 9780147531001
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    Modern Lunch (+100 Recipes for Assembling the New Midday Meal: A Cookbook) $24.95
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  • Red Hot Kitchen (Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them: A Cookbook) by Diana Kuan, 9780525533528
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    Red Hot Kitchen (Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them: A Cookbook) $30.00
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  • Dinner Just for Two by Christina Lane, 9781682680094
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    Dinner Just for Two $35.00
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  • Betty Crocker Make It In One (Dinner in One Pan, One Pot, One Sheet Pan . . . and More) by Betty Crocker, 9781328588777
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    Betty Crocker Make It In One (Dinner in One Pan, One Pot, One Sheet Pan . . . and More) $22.99
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  • Borealis Breads (75 Recipes for Breads, Soups, Sides, and More) by Jim Amaral, Cynthia Finnemore Simonds, 9781608936274
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    Borealis Breads (75 Recipes for Breads, Soups, Sides, and More) $28.95
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  • America's Best Pies (Nearly 200 Recipes You'll Love) by American Pie Council, Linda Hoskins, 9781620871652
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    America's Best Pies (Nearly 200 Recipes You'll Love) $24.95
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  • Swedish Breads and Pastries by Jan Hedh, 9781616080518
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    Swedish Breads and Pastries $27.95
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  • Meatless Eats (Savory Vegetarian Dishes from Around the World) by Instructables.com, Sarah James, 9781620876978
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    Meatless Eats (Savory Vegetarian Dishes from Around the World) $12.95
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  • Authentic Polish Cooking (150 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine) by Marianna Dworak, 9781620870914
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    Authentic Polish Cooking (150 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine) $24.95
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  • Austrian Desserts and Pastries (108 Classic Recipes) by Dietmar Fercher, Andrea Karrer, Konrad Limbeck, 9781616083991
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    Austrian Desserts and Pastries (108 Classic Recipes) $24.95
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  • Vegan Desserts (Sumptuous Sweets for Every Season) - 9781616082208 by Hannah Kaminsky, 9781616082208
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    Vegan Desserts (Sumptuous Sweets for Every Season) - 9781616082208 $17.95
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  • The Art of Cake Pops (75 Dangerously Delicious Designs) - 9781620875780 by Noel Muniz
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    The Art of Cake Pops (75 Dangerously Delicious Designs) - 9781620875780 $17.95
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  • The Big Book of Desserts and Pastries (Dozens of Recipes for Gourmet Sweets and Sauces) by Claes Karlsson, Pepe Nilsson, 9781620870501
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    The Big Book of Desserts and Pastries (Dozens of Recipes for Gourmet Sweets and Sauces) $19.95
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  • The Vegan Cookie Connoisseur (Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds) by Kelly Peloza, 9781616081218
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    The Vegan Cookie Connoisseur (Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds) $17.95
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  • Christmas Baking (Fun and Delicious Holiday Treats) by Mia Öhrn, 9781616088224
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    Christmas Baking (Fun and Delicious Holiday Treats) $19.95
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  • The California Seafood Cookbook (A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond) by Isaac Cronin, Paul Johnson, Jay Harlow, Rick Moonen, 9781616083441
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    The California Seafood Cookbook (A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond) $24.95
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  • Baking Sourdough Bread (Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads) - 9781626363991 by Göran Söderin, George Strachal, 9781626363991
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    Baking Sourdough Bread (Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads) - 9781626363991 $17.95
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  • The Arabian Cookbook (Traditional Arab Cuisine with a Modern Twist) - 9781620870488 by Ramzi Choueiry, Bo Masser, Bruno Ehrs, 9781620870488
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    The Arabian Cookbook (Traditional Arab Cuisine with a Modern Twist) - 9781620870488 $24.95
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  • The Swedish-American Cookbook (A Charming Collection of Traditional Recipes Presented in Both Swedish and English) by Anonymous, 9781616085575
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    The Swedish-American Cookbook (A Charming Collection of Traditional Recipes Presented in Both Swedish and English) $16.95
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  • Sausage! (How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More) by Jesper Lindberg, Johan Åkerberg, Pepe Nilsson, 9781626360433
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    Sausage! (How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More) $24.95
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  • Delicious Dishes for Diabetics (Eating Well with Type-2 Diabetes) by Robin Ellis, 9781616084585
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    Delicious Dishes for Diabetics (Eating Well with Type-2 Diabetes) $12.95
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  • Little Sweets and Bakes (Easy-to-Make Cupcakes, Cake Pops, Whoopie Pies, Macarons, and Decorated Cookies) by Daniela Klein, 9781626360396
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    Little Sweets and Bakes (Easy-to-Make Cupcakes, Cake Pops, Whoopie Pies, Macarons, and Decorated Cookies) $19.95
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  • Cooking Across Turkey Country (More Than 200 of Our Favorite Recipes, from Quick Hors d'Oeuvres to Fabulous Feasts) by Karen Lee, 9781620875827
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    Cooking Across Turkey Country (More Than 200 of Our Favorite Recipes, from Quick Hors d'Oeuvres to Fabulous Feasts) $29.95
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  • Norwegian Cakes and Cookies (Scandinavian Sweets Made Simple) - 9781616085568 by Sverre Saetre, 9781616085568
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    Norwegian Cakes and Cookies (Scandinavian Sweets Made Simple) - 9781616085568 $19.95
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  • The Complete Jerky Book (How to Dry, Cure, and Preserve Everything from Venison to Turkey) by Monte Burch, 9781616080402
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    The Complete Jerky Book (How to Dry, Cure, and Preserve Everything from Venison to Turkey) $12.95
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  • Seafood (Spectacular Recipes for Every Season) by Par-Anders Bergqvist, Anders Engvall, 9781620877333
    Rating
    Seafood (Spectacular Recipes for Every Season) $29.95
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  • Swedish Cookies, Tarts, and Pies by Jan Hedh, Ulf Widell, 9781616088262
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    Swedish Cookies, Tarts, and Pies $24.95
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  • Amazing Cake Pops (85 Advanced Designs to Delight Friends and Family) by Noel Muniz, 9781626365674
    Rating
    Amazing Cake Pops (85 Advanced Designs to Delight Friends and Family) $17.95
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  • Dos Caminos Mexican Street Food (120 Authentic Recipes to Make at Home) by Ivy Stark, Joanna Pruess, 9781626361249
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    Dos Caminos Mexican Street Food (120 Authentic Recipes to Make at Home) $14.95
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  • The Joy of Cheesemaking by Jody M. Farnham, Marc Druart, 9781616080600
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    The Joy of Cheesemaking $14.95
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  • Rawmazing Desserts (Delicious and Easy Raw Food Recipes for Cookies, Cakes, Ice Cream, and Pie) - 9781616086299 by Susan Powers, 9781616086299
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    Rawmazing Desserts (Delicious and Easy Raw Food Recipes for Cookies, Cakes, Ice Cream, and Pie) - 9781616086299 $14.95
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  • Easy As Vegan Pie (One-of-a-Kind Sweet and Savory Slices) - 9781510738447 by Hannah Kaminsky, 9781510738447
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    Easy As Vegan Pie (One-of-a-Kind Sweet and Savory Slices) - 9781510738447 $15.99
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  • Classic Candy (Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen) by Abigail Gehring, 9781626360051
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    Classic Candy (Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen) $14.95
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