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The Golden Steer Steakhouse

List Price: $24.95
SKU:
9781623439873
Quantity:
Minimum Purchase
25 unit(s)
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  • Set-Up Charge: $45 per decoration
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  • Product Details

    Author:
    James O. Fraioli
    Format:
    Hardcover
    Publisher:
    Willow Creek Press (October 27, 2017)
    Language:
    English
    ISBN-13:
    9781623439873
    Dimensions:
    9" x 10.5"
    File:
    WILLOWCREEK-willowcreek_onix-2025-0807-20250807.xml
    Folder:
    WILLOWCREEK
    List Price:
    $24.95
    As low as:
    $19.21
    Publisher Identifier:
    P-MISC
    Discount Code:
    A
    Pub Discount:
    65
    Imprint:
    Willow Creek Press
    Weight:
    12oz
  • Overview

    Bring a little bit of "Old Las Vegas" into your kitchen with mouth-watering recipes and glittering tales from the golden era of steakhouse dining.



    The Golden Steer Steakhouse is legendary for serving "The Best Steaks on Earth" to A-list patrons like the Rat Pack, Natalie Wood, Nat "King" Cole, Joe DiMaggio, Elvis Presley and Mario Andretti just to name a few. Founded in 1958 as a small restaurant and bar, it has grown into the Las Vegas dining icon it is today by staying true to its original concept of fine dining with quality steaks and memorable seafood. Author James O. Fraioli and Golden Steer Proprietor Dr. Michael J. Signorelli have compiled the recipes and stories behind the Golden Steer's most popular dishes such as Toasted Ravioli with Marinara and New York Strip with Pizzaiola Sauce. Who says what happens in Vegas has to stay there? Take some classic Las Vegas home with you in this all-encompassing collection from the fabled steakhouse.