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  • Cypriana (Vibrant recipes inspired by the food of Greece & Cyprus) by Theo A. Michaels, 9781788796019
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    Cypriana (Vibrant recipes inspired by the food of Greece & Cyprus) $30.00
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  • The ScandiKitchen Cookbook (Recipes for good food with love from Scandinavia) by Bronte Aurell, 9781788795999
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    The ScandiKitchen Cookbook (Recipes for good food with love from Scandinavia) $24.99
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  • The Vibrant Hong Kong Table (88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks) by Christine Wong, 9781797219912
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    The Vibrant Hong Kong Table (88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks) $32.50
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  • Bourbon Land (A Spirited Love Letter to My Old Kentucky Whiskey, with 50 recipes) by Edward Lee, 9781648291531
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    Bourbon Land (A Spirited Love Letter to My Old Kentucky Whiskey, with 50 recipes) $30.00
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  • Bite by Bite (Nourishments and Jamborees) by Aimee Nezhukumatathil, 9780063282261
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    Bite by Bite (Nourishments and Jamborees) $26.99
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  • Pizza Night (Deliciously Doable Recipes for Pizza and Salad) by Alexandra Stafford, 9780593579947
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    Pizza Night (Deliciously Doable Recipes for Pizza and Salad) $30.00
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  • Original Local (Indigenous Foods, Stories, and Recipes from the Upper Midwest) by Heid E. Erdrich, 9780873518949
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    Original Local (Indigenous Foods, Stories, and Recipes from the Upper Midwest) $24.95
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  • Old Time Hawkey's Recipes from the Cedar Swamp (A Cookbook) by Old Time Hawkey, 9780744093902
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    Old Time Hawkey's Recipes from the Cedar Swamp (A Cookbook) $32.00
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  • City Eats: New Orleans (50 Recipes from the Best of Crescent City) by Beth D'Addono, 9781400340682
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    City Eats: New Orleans (50 Recipes from the Best of Crescent City) $22.99
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  • BBQ Deck (30 Recipes to Spice Up Your BBQ Game) by Ray Lampe, 9781797228075
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    BBQ Deck (30 Recipes to Spice Up Your BBQ Game) $19.95
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  • London Cocktails (Over 100 Recipes Inspired by the Heart of Britannia) by Felipe Schrieberg, 9781604339567
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    London Cocktails (Over 100 Recipes Inspired by the Heart of Britannia) $22.99
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  • Praisesong for the Kitchen Ghosts (Stories and Recipes from Five Generations of Black Country Cooks) by Crystal Wilkinson, 9780593236512
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    Praisesong for the Kitchen Ghosts (Stories and Recipes from Five Generations of Black Country Cooks) $30.00
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  • The Ikaria Way (100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity) by Diane Kochilas, 9781250880000
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    The Ikaria Way (100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity) $37.00
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  • 5 Ingredients Mediterranean (Simple Incredible Food [American Measurements]) by Jamie Oliver, 9781250319852
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    5 Ingredients Mediterranean (Simple Incredible Food [American Measurements]) $39.99
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  • Everyday Delicious (30 Minute(ish) Home-Cooked Meals Made Simple: A Cookbook) by Rocco DiSpirito, 9781984825230
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    Everyday Delicious (30 Minute(ish) Home-Cooked Meals Made Simple: A Cookbook) $32.50
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  • The Blue Zones Kitchen (100 Recipes to Live to 100) by Dan Buettner, 9781426220135
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    The Blue Zones Kitchen (100 Recipes to Live to 100) $35.00
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  • Pizza Night (60+ Recipes for Date Nights, Lazy Nights, and Party Nights) by Deborah Kaloper, 9781922754455
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    Pizza Night (60+ Recipes for Date Nights, Lazy Nights, and Party Nights) $19.95
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  • How to Be French (Eat Drink Dress Travel Love) by Janine Marsh, 9781922754707
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    How to Be French (Eat Drink Dress Travel Love) $19.95
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  • Taco 101 Deck of Cards (30 Taco Recipes + All the Basics) by Deborah Kaloper, Alice Oehr, 9781922754646
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    Taco 101 Deck of Cards (30 Taco Recipes + All the Basics) $24.95
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  • The Anime Chef Cookbook (75 Iconic Dishes from Your Favorite Anime) by Nadine Estero, 9781631068669
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    The Anime Chef Cookbook (75 Iconic Dishes from Your Favorite Anime) $24.99
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  • The Complete Italian Cookbook (Essential Regional Cooking of Italy) by Manuela Anelli Mazzocco, 9781646114177
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    The Complete Italian Cookbook (Essential Regional Cooking of Italy) $19.99
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  • Easy Wok Cookbook (88 Simple Chinese Recipes for Stir-frying, Steaming and More) by Terri Dien, Mia Chambers, 9781641526944
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    Easy Wok Cookbook (88 Simple Chinese Recipes for Stir-frying, Steaming and More) $19.99
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  • The Easy Filipino Cookbook (100 Classics Made Simple) by Roline Casper, 9781641526289
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    The Easy Filipino Cookbook (100 Classics Made Simple) $15.99
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  • Smart Meal Prep for Beginners (Recipes and Weekly Plans for Healthy, Ready-to-Go Meals) by Toby Amidor MS, RD, CDN, 9781641521253
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    Smart Meal Prep for Beginners (Recipes and Weekly Plans for Healthy, Ready-to-Go Meals) $19.99
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  • The Easy 5-Ingredient Indian Cookbook (75 Classic Indian Recipes Made Simple) by Meena Agarwal, 9781638784425
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    The Easy 5-Ingredient Indian Cookbook (75 Classic Indian Recipes Made Simple) $16.99
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  • The Homemade Ice Cream Recipe Book (Old-Fashioned All-American Treats for Your Ice Cream Maker) by Robin Donovan, 9781623158545
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    The Homemade Ice Cream Recipe Book (Old-Fashioned All-American Treats for Your Ice Cream Maker) $17.99
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  • The Best of New Orleans Cookbook (50 Classic Cajun and Creole Recipes from the Big Easy) by Ryan Boudreaux, 9781646114337
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    The Best of New Orleans Cookbook (50 Classic Cajun and Creole Recipes from the Big Easy) $17.99
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  • Let's Eat (101 Recipes to Fill Your Heart & Home - A Cookbook) by Dan Pelosi, 9781454946397
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    Let's Eat (101 Recipes to Fill Your Heart & Home - A Cookbook) $32.50
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  • Easy Spanish Cookbook (Recipes to Bring Home the Flavors of Spain) by Norema Salinas, 9781646117864
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    Easy Spanish Cookbook (Recipes to Bring Home the Flavors of Spain) $15.99
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  • The Essential Jewish Cookbook (100 Easy Recipes for the Modern Jewish Kitchen) by Marcia A. Friedman, 9781646117277
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    The Essential Jewish Cookbook (100 Easy Recipes for the Modern Jewish Kitchen) $17.99
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  • Italy by Ingredient (Artisanal Foods, Modern Recipes) by Viola Buitoni, Molly DeCoudreaux, 9780847873647
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    Italy by Ingredient (Artisanal Foods, Modern Recipes) $40.00
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  • Let's Eat Paris! (The Essential Guide to the World's Most Famous Food City) by François-Régis Gaudry, 9781648293214
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    Let's Eat Paris! (The Essential Guide to the World's Most Famous Food City) $40.00
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  • Cocina Mexicana (Fresh, vibrant recipes for authentic Mexican food) by Adriana Cavita, 9781788795531
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    Cocina Mexicana (Fresh, vibrant recipes for authentic Mexican food) $30.00
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  • How to Drink Coffee (Recipes for Java Brews and Café Treats) by Sarah Ford, Kari Modén, 9781837760251
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    How to Drink Coffee (Recipes for Java Brews and Café Treats) $16.99
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  • Homemade Simple (Effortless Dishes for a Busy Life) by Amanda Haas, Kathleen Sheffer, Ayesha Curry, 9781949480474
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    Homemade Simple (Effortless Dishes for a Busy Life) $35.00
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  • Maydan (Recipes from Lebanon and Beyond) by Rose Previte, Marah Stets, 9781419763137
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    Maydān $40.00
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  • The Four Horsemen (Food and Wine for Good Times from the Brooklyn Restaurant) by Nick Curtola, Gabe Ulla, James Murphy, Justin Chearno, Mike Paré, 9781419760174
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    The Four Horsemen (Food and Wine for Good Times from the Brooklyn Restaurant) $45.00
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  • The Little Book of Pasta by Rufus Cavendish, 9781800078413
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    The Little Book of Pasta $9.99
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  • The Little Book of Sushi by Rufus Cavendish, 9781800078406
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    The Little Book of Sushi $9.99
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  • The Food of Sicily (Recipes from a Sun-Drenched Culinary Crossroads) by Fabrizia Lanza, Guy Ambrosino, 9781579659868
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    The Food of Sicily (Recipes from a Sun-Drenched Culinary Crossroads) $40.00
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  • Lidia's From Our Family Table to Yours (More Than 100 Recipes Made with Love for All Occasions: A Cookbook) by Lidia Matticchio Bastianich, Tanya Bastianich Manuali, 9780525657422
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    Lidia's From Our Family Table to Yours (More Than 100 Recipes Made with Love for All Occasions: A Cookbook) $35.00
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  • Simply Symon Suppers (Recipes and Menus for Every Week of the Year: A Cookbook) by Michael Symon, Douglas Trattner, 9780593579688
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    Simply Symon Suppers (Recipes and Menus for Every Week of the Year: A Cookbook) $35.00
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  • Smoke and Pickles (Recipes and Stories from a New Southern Kitchen) by Edward Lee, 9781579654924
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    Smoke and Pickles (Recipes and Stories from a New Southern Kitchen) $35.00
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  • Beach Eats (Favorite Surfside Recipes for Every Occasion) by The Editors of Coastal Living, 9781957317243
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    Beach Eats (Favorite Surfside Recipes for Every Occasion) $30.00
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  • Recipes From My Indian Kitchen (Traditional & modern recipes for delicious home-cooked food) by Nitisha Patel, 9781788795166
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    Recipes From My Indian Kitchen (Traditional & modern recipes for delicious home-cooked food) $24.99
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  • Blueberries for Sal Cookbook (Sweet Recipes Inspired by the Beloved Children's Classic) by Robert McCloskey, 9780593580400
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    Blueberries for Sal Cookbook (Sweet Recipes Inspired by the Beloved Children's Classic) $14.99
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  • The Food of Vietnam (Easy-to-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]) by Trieu Thi Choi, Marcel Isaak, 9780804847612
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    The Food of Vietnam (Easy-to-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]) $9.95
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  • Gather (Casual Cooking from Wine Country Gardens) by Janet Fletcher, Meg Smith, 9781949480269
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    Gather (Casual Cooking from Wine Country Gardens) $40.00
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  • The Great American Burger Book (Expanded and Updated Edition) (How to Make Authentic Regional Hamburgers at Home) by George Motz, Andrew Zimmern, 9781419765148
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    The Great American Burger Book (Expanded and Updated Edition) (How to Make Authentic Regional Hamburgers at Home) $29.99
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  • Asada (The Art of Mexican-Style Grilling) by Bricia Lopez, Javier Cabral, 9781419762888
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    Asada (The Art of Mexican-Style Grilling) $40.00
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  • In Love with New York (Recipes and Stories from the City that Never Sleeps) by Lisa Nieschlag, Lars Wentrup, 9781784885946
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    In Love with New York (Recipes and Stories from the City that Never Sleeps) $27.99
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  • Trejo's Cantina (Cocktails, Snacks & Amazing Non-Alcoholic Drinks from the Heart of Hollywood) by Danny Trejo, Hugh Garvey, 9780593235485
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    Trejo's Cantina (Cocktails, Snacks & Amazing Non-Alcoholic Drinks from the Heart of Hollywood) $28.00
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  • Vegetable Revelations (Inspiration for Produce-Forward Cooking) by Steven Satterfield, 9780063088030
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    Vegetable Revelations (Inspiration for Produce-Forward Cooking) $50.00
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  • Comfort Food The Cowboy Way (Backyard Favorites, Country Classics, and Stories from a Ranch Cook) by Kent Rollins, Shannon Rollins, 9780358712794
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    Comfort Food The Cowboy Way (Backyard Favorites, Country Classics, and Stories from a Ranch Cook) $35.00
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  • The Simple Art of Rice (Recipes from Around the World for the Heart of Your Table) by JJ Johnson, Danica Novgorodoff, 9781250809100
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    The Simple Art of Rice (Recipes from Around the World for the Heart of Your Table) $34.99
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  • BUDMO! (Recipes from a Ukrainian Kitchen) by Anna Voloshyna, 9780847872565
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    BUDMO! (Recipes from a Ukrainian Kitchen) $39.95
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  • Cocktail Time! (The Ultimate Guide to Grown-Up Fun) by Paul Feig, 9780063160699
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    Cocktail Time! (The Ultimate Guide to Grown-Up Fun) $29.99
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  • JapanEasy Bowls & Bento (Simple and Satisfying Japanese Recipes for All Day, Every Day) by Tim Anderson, 9781784885694
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    JapanEasy Bowls & Bento (Simple and Satisfying Japanese Recipes for All Day, Every Day) $35.00
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  • The Pasta Queen (A Just Gorgeous Cookbook: 100+ Recipes and Stories) by Nadia Caterina Munno, Katie Parla, 9781982195151
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    The Pasta Queen (A Just Gorgeous Cookbook: 100+ Recipes and Stories) $32.50
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  • Cure (New Orleans Drinks and How to Mix 'Em from the Award-Winning Bar) by Neal Bodenheimer, Emily Timberlake, Denny Culbert, 9781419758522
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    Cure (New Orleans Drinks and How to Mix 'Em from the Award-Winning Bar) $29.99
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  • Diasporican (A Puerto Rican Cookbook) by Illyanna Maisonet, Michael W. Twitty, Dan Liberti, Erika P. Rodriguez, 9781984859761
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    Diasporican (A Puerto Rican Cookbook) $32.99
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  • The River Cafe Look Book (Recipes for Kids of all Ages) by Ruth Rogers, Sian Wyn Owen, Joseph Trivelli, 9781838664459
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    The River Cafe Look Book (Recipes for Kids of all Ages) $34.95
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  • Eatertainment (Recipes and Ideas for Effortless Entertaining) by Sebastien Centner, Sheila Centner, 9780525611226
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    Eatertainment (Recipes and Ideas for Effortless Entertaining) $32.00
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  • Ramen 101 Deck of Cards (28 Ramen Recipes: Bases + Toppings) by Deborah Kaloper, Alice Oehr, 9781922417701
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    Ramen 101 Deck of Cards (28 Ramen Recipes: Bases + Toppings) $24.95
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  • The Italian Table (Creating festive meals for family and friends) by Elizabeth Minchilli, 9780847863761
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    The Italian Table (Creating festive meals for family and friends) $40.00
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  • Tiki (Modern Tropical Cocktails) by Shannon Mustipher, 9780789335548
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    Tiki (Modern Tropical Cocktails) $29.95
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  • Mi Cocina (Recipes and Rapture from My Kitchen in Mexico: A Cookbook) by Rick Martínez, 9780593138700
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    Mi Cocina (Recipes and Rapture from My Kitchen in Mexico: A Cookbook) $35.00
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  • James Beard's All-American Eats (Recipes and Stories from Our Best-Loved Local Restaurants) by The James Beard Foundation, Andrew Zimmern, Anya Hoffman, John T. Edge, James Collier, 9780847847464
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    James Beard's All-American Eats (Recipes and Stories from Our Best-Loved Local Restaurants) $40.00
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  • My America (Recipes from a Young Black Chef: A Cookbook) by Kwame Onwuachi, Joshua David Stein, 9780525659600
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    My America (Recipes from a Young Black Chef: A Cookbook) $40.00
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  • How to Be Italian (Eat, Drink, Dress, Travel and Love La Dolce Vita) by Maria Pasquale, 9781922417312
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    How to Be Italian (Eat, Drink, Dress, Travel and Love La Dolce Vita) $19.95
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  • Vino (The Essential Guide to Real Italian Wine) by Joe Campanale, Joshua David Stein, 9780593136140
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    Vino (The Essential Guide to Real Italian Wine) $35.00
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  • Bludso's BBQ Cookbook (A Family Affair in Smoke and Soul) by Kevin Bludso, Noah Galuten, Eric Wolfinger, Demetrius Smith, 9781984859556
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    Bludso's BBQ Cookbook (A Family Affair in Smoke and Soul) $29.99
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  • Dinner in One (Exceptional & Easy One-Pan Meals: A Cookbook) by Melissa Clark, 9780593233252
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    Dinner in One (Exceptional & Easy One-Pan Meals: A Cookbook) $32.99
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  • Pig Beach BBQ Cookbook (Smoked, Grilled, Roasted, and Sauced) by Matt Abdoo, Shane McBride, 9780358651888
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    Pig Beach BBQ Cookbook (Smoked, Grilled, Roasted, and Sauced) $30.00
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  • Melba's American Comfort (100 Recipes from My Heart to Your Kitchen) - 9781476795300 by Melba Wilson, 9781476795300
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    Melba's American Comfort (100 Recipes from My Heart to Your Kitchen) - 9781476795300 $26.99
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  • Tequila & Tacos (A Guide to Spirited Pairings) by Katherine Cobbs, 9781982137595
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    Tequila & Tacos (A Guide to Spirited Pairings) $22.99
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  • Fan Fare (Gameday food, tailgating, sports fan recipes) (Game Day Recipes for Delicious Finger Foods, Drinks & More) by Kate McMillan, 9781681886275
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    Fan Fare (Gameday food, tailgating, sports fan recipes) (Game Day Recipes for Delicious Finger Foods, Drinks & More) $14.99
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  • The Joy of Pizza (Everything You Need to Know) by Dan Richer, Katie Parla, 9780316462419
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    The Joy of Pizza (Everything You Need to Know) $35.00
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  • Cross Creek Cookery by Marjorie Kinnan Rawlings, 9780684818788
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    Cross Creek Cookery $17.99
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  • Gabriel Kreuther (The Spirit of Alsace, a Cookbook) by Gabriel Kreuther, Michael Ruhlman, Evan Sung, Jean-Georges Vongerichten, 9781419747823
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    Gabriel Kreuther (The Spirit of Alsace, a Cookbook) $60.00
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  • Peace, Love, and Pasta (Simple and Elegant Recipes from a Chef's Home Kitchen) by Scott Conant, 9781419747366
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    Peace, Love, and Pasta (Simple and Elegant Recipes from a Chef's Home Kitchen) $35.00
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  • Cooking with Love (Comfort Food that Hugs You) by Carla Hall, Genevieve Ko, 9781451662207
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    Cooking with Love (Comfort Food that Hugs You) $25.00
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  • The Complete Cooking for Two Cookbook, Gift Edition (650 Recipes for Everything You'll Ever Want to Make) by America's Test Kitchen, 9781945256066
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    The Complete Cooking for Two Cookbook, Gift Edition (650 Recipes for Everything You'll Ever Want to Make) $40.00
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  • Yo cocino latino: Las mejores recetas de cinco populares blogs de cocina hispana / I Cook Latin Food: The Best Recipes from 5 Popular.. (Spanish Edition) by Verónica Cervera, Erica Dinho, Clara Gonzalez, Alejandra Graf, Layla Pujol, 9781644732533
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    Yo cocino latino: Las mejores recetas de cinco populares blogs de cocina hispana / I Cook Latin Food: The Best Recipes from 5 Popular.. (Spanish Edition) $22.95
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  • Rodney Scott's World of BBQ (Every Day Is a Good Day: A Cookbook) by Rodney Scott, Lolis Eric Elie, 9781984826930
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    Rodney Scott's World of BBQ (Every Day Is a Good Day: A Cookbook) $35.00
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  • The Way of the Cocktail (Japanese Traditions, Techniques, and Recipes) by Julia Momosé, Emma Janzen, 9780593135372
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    The Way of the Cocktail (Japanese Traditions, Techniques, and Recipes) $32.00
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  • Pasta Grannies: The Official Cookbook (The Secrets of Italy's Best Home Cooks) by Vicki Bennison, 9781784882884
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    Pasta Grannies: The Official Cookbook (The Secrets of Italy's Best Home Cooks) $37.50
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  • BBQ Revolution (Innovative Barbecue Recipes from an All-Star Pitmaster) by Mitch Benjamin, 9781592339952
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    BBQ Revolution (Innovative Barbecue Recipes from an All-Star Pitmaster) $30.00
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  • Burnt Toast and Other Disasters (A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces) by Cal Peternell, 9780062986740
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    Burnt Toast and Other Disasters (A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces) $25.99
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  • Floral Libations (41 Fragrant Drinks + Ingredients) by Cassie Winslow, Doan Ly, 9781452172545
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    Floral Libations (41 Fragrant Drinks + Ingredients) $18.95
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  • Van Leeuwen Artisan Ice Cream by Laura O'Neill, Benjamin Van Leeuwen, Peter Van Leeuwen, 9780062329585
    Rating
    Van Leeuwen Artisan Ice Cream $35.00
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  • Eat Better, Feel Better (My Recipes for Wellness and Healing, Inside and Out) by Giada De Laurentiis, 9780593138434
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    Eat Better, Feel Better (My Recipes for Wellness and Healing, Inside and Out) $32.50
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  • Gran Cocina Latina (The Food of Latin America) by Maricel E. Presilla, 9780393050691
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    Gran Cocina Latina (The Food of Latin America) $49.95
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  • High on the Hog (A Culinary Journey from Africa to America) by Jessica B. Harris, 9781608194506
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    High on the Hog (A Culinary Journey from Africa to America) $20.00
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  • Provecho (100 Vegan Mexican Recipes to Celebrate Culture and Community [A Cookbook]) by Edgar Castrejón, 9781984859112
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    Provecho (100 Vegan Mexican Recipes to Celebrate Culture and Community [A Cookbook]) $35.00
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  • The Southern Baking Cookbook (60 Comforting Recipes Full of Down-South Flavor) by Jenn Davis, 9781645673460
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    The Southern Baking Cookbook (60 Comforting Recipes Full of Down-South Flavor) $22.99
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  • Let's Eat Italy! (Everything You Want to Know About Your Favorite Cuisine) by François-Régis Gaudry, 9781648290596
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    Let's Eat Italy! (Everything You Want to Know About Your Favorite Cuisine) $60.00
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  • Jew-Ish: A Cookbook (Reinvented Recipes from a Modern Mensch) by Jake Cohen, 9780358353980
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    Jew-Ish: A Cookbook (Reinvented Recipes from a Modern Mensch) $32.50
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  • Scotch (A Complete Introduction to Scotland's Whiskies - A Cocktail Book) by Margarett Waterbury, Lew Bryson, 9781454934059
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    Scotch (A Complete Introduction to Scotland's Whiskies - A Cocktail Book) $24.95
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  • Where I Come From (Life Lessons from a Latino Chef) - 9781419747663 by Aaron Sanchez, 9781419747663
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    Where I Come From (Life Lessons from a Latino Chef) - 9781419747663 $17.00
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