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Culinary

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  • Breaking Bread (A Baker's Journey Home in 75 Recipes) by Martin Philip, 9780062447920
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    Breaking Bread (A Baker's Journey Home in 75 Recipes) $40.00
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  • The French Chef in America (Julia Child's Second Act) by Alex Prud'homme, 9780804168793
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    The French Chef in America (Julia Child's Second Act) $22.00
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  • Nourished (A Memoir of Food, Faith & Enduring Love (with Recipes)) by Lia Huber, 9780451498816
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    Nourished (A Memoir of Food, Faith & Enduring Love (with Recipes)) $26.00
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  • France is a Feast (The Photographic Journey of Paul and Julia Child) by Alex Prud'homme, Katie Pratt, 9780500519073
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    France is a Feast (The Photographic Journey of Paul and Julia Child) $35.00
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  • How to Have a Beer by Alice Galletly, 9781927249413
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    How to Have a Beer $17.95
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  • Rolling Stones on Air in the Sixties (TV and Radio History As It Happened) by Richard Havers, 9780062471314
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    Rolling Stones on Air in the Sixties (TV and Radio History As It Happened) $45.00
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  • Darling Days (A Memoir) - 9780062368218 by iO Tillett Wright, 9780062368218
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    Darling Days (A Memoir) - 9780062368218 $19.99
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  • Never Trust A Skinny Italian Chef by Massimo Bottura, 9780714867144
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    Never Trust A Skinny Italian Chef $64.95
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  • Coming to My Senses (The Making of a Counterculture Cook) by Alice Waters, 9780307718280
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    Coming to My Senses (The Making of a Counterculture Cook) $27.00
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  • Behind Bars (The Straight-Up Tales of a Big-City Bartender) by Ty Wenzel, 9780312311032
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    Behind Bars (The Straight-Up Tales of a Big-City Bartender) $22.99
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  • Sweet Mandarin (The Courageous True Story of Three Generations of Chinese Women and Their Journey from East to West) by Helen Tse, 9780312604813
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    Sweet Mandarin (The Courageous True Story of Three Generations of Chinese Women and Their Journey from East to West) $22.99
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  • Giant Bluefin by Douglas Whynott, 9780865474970
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    Giant Bluefin $21.00
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  • An Alphabet for Gourmets by M.F.K. Fisher, 9780865473911
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    An Alphabet for Gourmets $18.00
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  • Serious Pig (An American Cook in Search of His Roots) by John Thorne, Matt Lewis Thorne, 9780865475977
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    Serious Pig (An American Cook in Search of His Roots) $34.99
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  • Extremely Pale Rosé (A Very French Adventure) by Jamie Ivey, 9780312369316
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    Extremely Pale Rosé (A Very French Adventure) $22.99
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  • The Dog Who Ate the Truffle (A Memoir of Stories and Recipes from Umbria) by Suzanne Carreiro, 9780312571405
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    The Dog Who Ate the Truffle (A Memoir of Stories and Recipes from Umbria) $43.99
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  • Sweet and Low (A Family Story) by Rich Cohen, 9780312426019
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    Sweet and Low (A Family Story) $23.00
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  • Outlaw Cook - 9780865474796 by John Thorne, Matt Lewis Thorne, 9780865474796
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    Outlaw Cook - 9780865474796 $26.99
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  • Year of the Cow (How 420 Pounds of Beef Built a Better Life for One American Family) by Jared Stone, 9781250052582
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    Year of the Cow (How 420 Pounds of Beef Built a Better Life for One American Family) $39.99
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  • Sweet Spot (An Ice Cream Binge Across America) by Amy Ettinger, 9781101984192
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    Sweet Spot (An Ice Cream Binge Across America) $35.00
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  • Forward (A Memoir) - 9780062467003 by Abby Wambach, 9780062467003
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    Forward (A Memoir) - 9780062467003 $17.99
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  • Adventures in Starry Kitchen (88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant) by Nguyen Tran, 9780062438546
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    Adventures in Starry Kitchen (88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant) $29.99
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  • Einstein's Beets by Alexander Theroux, 9781606999769
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    Einstein's Beets $34.99
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  • The Quiet Man (The Indispensable Presidency of George H.W. Bush) by John H. Sununu, 9780062384294
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    The Quiet Man (The Indispensable Presidency of George H.W. Bush) $21.99
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  • Voyager (Travel Writings) - 9780061857683 by Russell Banks, 9780061857683
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    Voyager (Travel Writings) - 9780061857683 $16.99
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  • No Experience Necessary (The Culinary Odyssey of Chef Norman Van Aken) - 9781630760885 by Norman Van Aken, 9781630760885
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    No Experience Necessary (The Culinary Odyssey of Chef Norman Van Aken) - 9781630760885 $18.95
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  • No Experience Necessary (The Culinary Odyssey of Chef Norman Van Aken) by Norman Van Aken, 9781589799141
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    No Experience Necessary (The Culinary Odyssey of Chef Norman Van Aken) $24.95
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  • Two and Two (McSorley's, My Dad, and Me) by Rafe Bartholomew, 9780316231596
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    Two and Two (McSorley's, My Dad, and Me) $27.00
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  • Save Room for Pie (Food Songs and Chewy Ruminations) by Roy Blount, Jr., Jr., 9780374536886
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    Save Room for Pie (Food Songs and Chewy Ruminations) $21.99
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  • Reflections of a Wine Merchant (On a Lifetime in the Vineyards and Cellars of France and Italy) by Neal I. Rosenthal, 9780374531782
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    Reflections of a Wine Merchant (On a Lifetime in the Vineyards and Cellars of France and Italy) $19.99
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  • Double Cup Love (On the Trail of Family, Food, and Broken Hearts in China) by Eddie Huang, 9780812985436
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    Double Cup Love (On the Trail of Family, Food, and Broken Hearts in China) $17.00
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  • Rescuing Penny Jane (One Shelter Volunteer, Countless Dogs, and the Quest to Find Them All Homes) by Amy Sutherland, 9780062377234
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    Rescuing Penny Jane (One Shelter Volunteer, Countless Dogs, and the Quest to Find Them All Homes) $26.99
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  • Truffle Boy (My Unexpected Journey Through the Exotic Food Underground) by Ian Purkayastha, Kevin West, 9780316383950
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    Truffle Boy (My Unexpected Journey Through the Exotic Food Underground) $27.00
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  • Only One Year (A Memoir) by Svetlana Alliluyeva, 9780062442628
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    Only One Year (A Memoir) $19.99
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  • Baking (From My Home to Yours) by Dorie Greenspan, Alan Richardson, 9780618443369
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    Baking (From My Home to Yours) $40.00
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  • Great Food Jobs 2 (Ideas and Inspiration for Your Job Hunt) by Irena Chalmers, 9780825306921
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    Great Food Jobs 2 (Ideas and Inspiration for Your Job Hunt) $17.95
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  • Food Jobs (150 Great Jobs for Culinary Students, Career Changers and FOOD Lovers) by Irena Chalmers, 9780825305924
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    Food Jobs (150 Great Jobs for Culinary Students, Career Changers and FOOD Lovers) $19.95
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  • Slice Harvester (A Memoir in Pizza) by Colin Atrophy Hagendorf, 9781476790541
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    Slice Harvester (A Memoir in Pizza) $16.99
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  • Appetites (A Cookbook) by Anthony Bourdain, Laurie Woolever, 9780062409959
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    Appetites (A Cookbook) $45.00
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  • The Emperor of Sound (A Memoir) - 9780061936975 by Timbaland, Veronica Chambers, 9780061936975
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    The Emperor of Sound (A Memoir) - 9780061936975 $14.99
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  • The Brooke Ellison Story (One Mother, One Daughter, One Journey) by Brooke Ellison, Jean Ellison, 9780786886593
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    The Brooke Ellison Story (One Mother, One Daughter, One Journey) $21.99
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  • Eating Wildly (Foraging for Life, Love and the Perfect Meal) by Ava Chin, 9781451656206
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    Eating Wildly (Foraging for Life, Love and the Perfect Meal) $17.99
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  • The Colour of Food (A Memoir of Life, Love & Dinner) by Anne Else, 9781927249154
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    The Colour of Food (A Memoir of Life, Love & Dinner) $23.99
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  • Not My Mother's Kitchen (Rediscovering Italian-American Cooking Through Stories and Recipes) by Rob Chirico, 9781623545017
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    Not My Mother's Kitchen (Rediscovering Italian-American Cooking Through Stories and Recipes) $24.95
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  • Paul Hollywood (The Biography) by Andrew Dagnell, 9781784187576
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    Paul Hollywood (The Biography) $16.95
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  • Alpana Pours (About Being a Woman, Loving Wine & Having Great Relationships) by Alpana Singh, Robert Scarola, Julia Anderson-Miller, 9780897335461
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    Alpana Pours (About Being a Woman, Loving Wine & Having Great Relationships) $17.95
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  • Cooking as Fast as I Can (A Chef's Story of Family, Food, and Forgiveness) by Cat Cora, 9781476766157
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    Cooking as Fast as I Can (A Chef's Story of Family, Food, and Forgiveness) $17.00
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  • Find Me Unafraid (Love, Loss, and Hope in an African Slum) by Kennedy Odede, Jessica Posner, Nicholas Kristof, 9780062292865
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    Find Me Unafraid (Love, Loss, and Hope in an African Slum) $19.99
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  • Fed, White, and Blue (Finding America with My Fork) by Simon Majumdar, 9781101982891
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    Fed, White, and Blue (Finding America with My Fork) $27.00
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  • Stir (My Broken Brain and the Meals That Brought Me Home) by Jessica Fechtor, 9781101983638
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    Stir (My Broken Brain and the Meals That Brought Me Home) $17.00
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  • Bonjour Kale (A Memoir of Paris, Love, and Recipes) by Kristen Beddard, 9781492630043
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    Bonjour Kale (A Memoir of Paris, Love, and Recipes) $15.99
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  • The Apprentice (My Life in the Kitchen) by Jacques Pépin, 9780544657496
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    The Apprentice (My Life in the Kitchen) $21.99
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  • My Kitchen Year (136 Recipes That Saved My Life: A Cookbook) by Ruth Reichl, 9781400069989
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    My Kitchen Year (136 Recipes That Saved My Life: A Cookbook) $36.00
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  • Food: A Love Story by Jim Gaffigan, 9780804140430
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    Food: A Love Story $17.00
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  • Toast (The Story of a Boy's Hunger) - 9781592401611 by Nigel Slater, 9781592401611
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    Toast (The Story of a Boy's Hunger) - 9781592401611 $27.00
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  • Girl Hunter (Revolutionizing the Way We Eat, One Hunt at a Time) by Georgia Pellegrini, 9780738216058
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    Girl Hunter (Revolutionizing the Way We Eat, One Hunt at a Time) $19.99
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  • One Souffle at a Time (A Memoir of Food and France) by Anne Willan, Amy Friedman, 9781250049308
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    One Souffle at a Time (A Memoir of Food and France) $24.00
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  • Relish (My Life in the Kitchen) by Lucy Knisley, Lucy Knisley, 9781596436237
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    Relish (My Life in the Kitchen) $22.99
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  • The Gastronomical Me by M.F.K. Fisher, 9780865473928
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    The Gastronomical Me $19.00
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  • Kitchen Confidential (the man behind the major motion picture TONY) by Anthony Bourdain, 9781582340821
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    Kitchen Confidential (the man behind the major motion picture TONY) $30.00
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  • How to Cook a Wolf by M.F.K. Fisher, 9780865473362
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    How to Cook a Wolf $19.00
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  • Anything That Moves (Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture) by Dana Goodyear, 9781594632877
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    Anything That Moves (Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture) $16.00
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  • Spoon Fed (How Eight Cooks Saved My Life) by Kim Severson, 9781594485022
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    Spoon Fed (How Eight Cooks Saved My Life) $24.00
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  • Toast (The Story of a Boy's Hunger) by Nigel Slater, 9781592407064
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    Toast (The Story of a Boy's Hunger) $27.00
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  • Life, on the Line (A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat) by Grant Achatz, Nick Kokonas, 9781592406975
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    Life, on the Line (A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat) $21.00
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  • Ferran (The Inside Story of El Bulli and the Man Who Reinvented Food) by Colman Andrews, 9781592406685
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    Ferran (The Inside Story of El Bulli and the Man Who Reinvented Food) $16.00
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  • Amarcord (Marcella Remembers) by Marcella Hazan, 9781592404896
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    Amarcord (Marcella Remembers) $27.00
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  • Hometown Appetites (The Story of Clementine Paddleford, the Forgotten Food Writer who Chronicled How America Ate) by Kelly Alexander, Cynthia Harris, 9781592404841
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    Hometown Appetites (The Story of Clementine Paddleford, the Forgotten Food Writer who Chronicled How America Ate) $27.00
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  • Secrets from a Caterer's Kitchen (The Indispensable Guide for Planning a Party) by Nicole Aloni, 9781557883520
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    Secrets from a Caterer's Kitchen (The Indispensable Guide for Planning a Party) $27.00
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  • The Wise Guy Cookbook (My Favorite Recipes From My Life as a Goodfella to Cooking on the Run) by Henry Hill, Priscilla Davis, Nicholas Pileggi, 9780451207067
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    The Wise Guy Cookbook (My Favorite Recipes From My Life as a Goodfella to Cooking on the Run) $20.00
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  • Spiced (A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen) by Dalia Jurgensen, 9780425232521
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    Spiced (A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen) $27.00
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  • Born Round (A Story of Family, Food and a Ferocious Appetite) by Frank Bruni, 9780143117674
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    Born Round (A Story of Family, Food and a Ferocious Appetite) $27.00
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  • Julia Child (A Life) by Laura Shapiro, 9780143116448
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    Julia Child (A Life) $27.00
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  • The Sharper Your Knife, the Less You Cry (Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School) by Kathleen Flinn, 9780143114130
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    The Sharper Your Knife, the Less You Cry (Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School) $27.00
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  • Alice Waters and Chez Panisse (The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution) by Thomas McNamee, 9780143113089
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    Alice Waters and Chez Panisse (The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution) $27.00
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  • The Reach of a Chef (Professional Cooks in the Age of Celebrity) by Michael Ruhlman, 9780143112075
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    The Reach of a Chef (Professional Cooks in the Age of Celebrity) $27.00
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  • An Age Of License by Lucy Knisley, 9781606997680
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    An Age Of License $19.99
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  • Balzac's Omelette (A Delicious Tour of French Food and Culture with Honoré de Balzac) by Anka Muhlstein, Adriana Hunter, 9781590514733
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    Balzac's Omelette (A Delicious Tour of French Food and Culture with Honoré de Balzac) $19.95
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  • Climbing the Mango Trees (A Memoir of a Childhood in India (with Recipes)) by Madhur Jaffrey, 9781400078202
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    Climbing the Mango Trees (A Memoir of a Childhood in India (with Recipes)) $15.95
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  • The Language of Baklava (A Memoir with Recipes) by Diana Abu-Jaber, 9781400077762
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    The Language of Baklava (A Memoir with Recipes) $22.00
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  • Heat (An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany) by Bill Buford, 9781400034475
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    Heat (An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany) $19.00
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  • Carryin' On (and Other Strange Things Southerners Do) by R. Scott Brunner, 9780812992533
    Rating
    Carryin' On (and Other Strange Things Southerners Do) $15.00
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  • Fresh Off the Boat (TV Tie-in Edition) (A Memoir) by Eddie Huang, 9780812988536
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    Fresh Off the Boat (TV Tie-in Edition) (A Memoir) $17.00
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  • Comfort Me with Apples (More Adventures at the Table) by Ruth Reichl, 9780812981629
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    Comfort Me with Apples (More Adventures at the Table) $20.00
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  • Tender at the Bone (Growing Up at the Table) by Ruth Reichl, 9780812981117
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    Tender at the Bone (Growing Up at the Table) $22.00
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  • Blood, Bones & Butter (The Inadvertent Education of a Reluctant Chef) by Gabrielle Hamilton, 9780812980882
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    Blood, Bones & Butter (The Inadvertent Education of a Reluctant Chef) $20.00
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  • Monsoon Diary (A Memoir with Recipes) by Shoba Narayan, 9780812971071
    Rating
    Monsoon Diary (A Memoir with Recipes) $18.00
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  • Love by the Glass (Tasting Notes from a Marriage) by Dorothy J. Gaiter, John Brecher, 9780812966862
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    Love by the Glass (Tasting Notes from a Marriage) $20.00
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  • Russ & Daughters (Reflections and Recipes from the House That Herring Built) by Mark Russ Federman, Calvin Trillin, 9780805242942
    Rating
    Russ & Daughters (Reflections and Recipes from the House That Herring Built) $30.00
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  • It Seemed Like a Good Idea at the Time (My Adventures in Life and Food) by Moira Hodgson, 9780767912716
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    It Seemed Like a Good Idea at the Time (My Adventures in Life and Food) $19.00
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  • Cosmopolitan (A Bartender's Life) by Toby Cecchini, 9780767912105
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    Cosmopolitan (A Bartender's Life) $19.00
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  • On Rue Tatin (Living and Cooking in a French Town) by Susan Herrmann Loomis, 9780767904551
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    On Rue Tatin (Living and Cooking in a French Town) $20.00
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  • The Duchess of Bloomsbury Street by Helene Hanff, 9780062442185
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    The Duchess of Bloomsbury Street $16.99
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  • Talking with My Mouth Full (My Life as a Professional Eater) by Gail Simmons, 9781401324506
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    Talking with My Mouth Full (My Life as a Professional Eater) $36.00
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  • Due South (Dispatches from Down Home) by R. Scott Brunner, 9780375757679
    Rating
    Due South (Dispatches from Down Home) $15.00
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  • Stuffed (Adventures of a Restaurant Family: A Memoir) by Patricia Volk, 9780375724992
    Rating
    Stuffed (Adventures of a Restaurant Family: A Memoir) $21.00
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  • Di Palo's Guide to the Essential Foods of Italy (100 Years of Wisdom and Stories from Behind the Counter) by Lou Di Palo, Rachel Wharton, Martin Scorsese, Jason Epstein, 9780345545800
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    Di Palo's Guide to the Essential Foods of Italy (100 Years of Wisdom and Stories from Behind the Counter) $40.00
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  • How to Eat a Small Country (A Family's Pursuit of Happiness, One Meal at a Time) by Amy Finley, 9780307984968
    Rating
    How to Eat a Small Country (A Family's Pursuit of Happiness, One Meal at a Time) $20.00
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  • Apron Anxiety (My Messy Affairs In and Out of the Kitchen) by Alyssa Shelasky, 9780307952141
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    Apron Anxiety (My Messy Affairs In and Out of the Kitchen) $14.00
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  • Blue Plate Special (An Autobiography of My Appetites) by Kate Christensen, 9780307951106
    Rating
    Blue Plate Special (An Autobiography of My Appetites) $19.00
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