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Julia Child (A Life)

List Price: $27.00
SKU:
9780143116448
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  • Product Details

    Author:
    Laura Shapiro
    Format:
    Paperback
    Pages:
    208
    Publisher:
    Penguin Publishing Group (July 28, 2009)
    Language:
    English
    ISBN-13:
    9780143116448
    ISBN-10:
    0143116444
    Weight:
    5.32oz
    Dimensions:
    5.1" x 7.1" x 0.56"
    Case Pack:
    78
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260423T225312_155994764-20260423.xml
    Folder:
    RandomHouse
    As low as:
    $20.79
    List Price:
    $27.00
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    United States
    Pub Discount:
    65
    Imprint:
    Penguin Books
  • Overview

    Author of the forthcoming What She Ate: Six Remarkable Women and the Food That Tells Their Stories (Summer 2017)

    With a swooping voice, an irrepressible sense of humor, and a passion for good food, Julia Child ushered in the nation’s culinary renaissance. In Julia Child, award-winning food writer Laura Shapiro tells the story of Child’s unlikely career path, from California party girl to coolheaded chief clerk in a World War II spy station to bewildered amateur cook and finally to the Cordon Bleu in Paris, the school that inspired her calling. A food lover who was quintessentially American, right down to her little-known recipe for classic tuna fish casserole, Shapiro’s Julia Child personifies her own most famous lesson: that learning how to cook means learning how to live.