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  • Spinasse (An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)) by Stuart Lane, James O. Fraioli, Charity Burggraaf, 9781510786066
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    Spinasse (An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)) $35.00
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  • Trader Vic's Tropical Cocktails (175 Recipes from the Legendary Restaurant) by Trader Vic's, 9798886743661
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    Trader Vic's Tropical Cocktails (175 Recipes from the Legendary Restaurant) $35.00
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  • The World of Rum by Laurence Marot, 9781922662415
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    The World of Rum $19.95
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  • A Spoonful of Everywhere (An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart)) by Abraham Salum, James O. Fraioli, Alejandra Urquiza, 9781510786035
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    A Spoonful of Everywhere (An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart)) $38.00
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  • The New Cocktail Hour (The Essential Guide to Handcrafted Drinks (Revised & Expanded Edition)) by André Darlington, Tenaya Darlington, Jason Varney, 9798894142616
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    The New Cocktail Hour (The Essential Guide to Handcrafted Drinks (Revised & Expanded Edition)) $26.00
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  • Cowgirl Cocktails (Over 100 Cocktails Inspired by Ranches, Rodeos, and Real Good Times) by IglooBooks, 9781805854661
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    Cowgirl Cocktails (Over 100 Cocktails Inspired by Ranches, Rodeos, and Real Good Times) $9.99
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  • Cool-Climate White Wine Oenology by Volker Schneider, Mark Tracey, 9780719843709
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    Cool-Climate White Wine Oenology $43.99
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  • A Contemplation of Wine by H Warner Allen, Harry Eyres, 9781913141257
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    A Contemplation of Wine $19.99
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  • The Comfort of Books and Tea (A Gentle Guide to Reading and Teatime) by Melissa Lester, 9798992385335
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    The Comfort of Books and Tea (A Gentle Guide to Reading and Teatime) $35.95
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  • Cocked and Boozy (An Intoxicating History of the American Revolution) by Brooke Barbier, 9781641606998
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    Cocked and Boozy (An Intoxicating History of the American Revolution) $29.99
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  • Solid Wiggles (Recipes and Techniques for Phenomenal Jelly Shots and Cakes) by Jena Derman, Jack Schramm, 9780593838143
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    Solid Wiggles (Recipes and Techniques for Phenomenal Jelly Shots and Cakes) $19.99
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  • Rosé Cocktails (A Collection of Classic and Modern Rose Cocktails) by Emanuele Mensah, 9781951511371
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    Rosé Cocktails (A Collection of Classic and Modern Rose Cocktails) $22.99
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  • The Classic Cocktail Sessions (A Bartender's New-Fashioned Approach to the World's Most Beloved Recipes) by Toby Maloney, Emma Janzen, 9780593798584
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    The Classic Cocktail Sessions (A Bartender's New-Fashioned Approach to the World's Most Beloved Recipes) $35.00
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  • The Bartender's Bible (1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar) by Gary Regan, 9780061092206
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    The Bartender's Bible (1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar) $10.99
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  • Atlas of Unusual Wines - 9782361957735 by Pierrick Bourgault, 9782361957735
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    Atlas of Unusual Wines - 9782361957735 $29.95
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  • Atlas de vinos insolitos (Spanish Edition) by Pierrick Bourgault, 9782361955854
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    Atlas de vinos insolitos (Spanish Edition) $29.95
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  • Atlas of Unusual Wines by Pierrick Bourgault, 9782361955830
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    Atlas of Unusual Wines $29.95
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  • Unusual Wines by Pierrick Bourgault, 9782361951399
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    Unusual Wines $34.95
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  • Modern Lager Beer (Techniques, Processes, and Recipes) by Jack Hendler, Joe Connolly, 9781938469824
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    Modern Lager Beer (Techniques, Processes, and Recipes) $24.99
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  • Crafting Brewery Culture (A Human Resources Guide for Small Breweries) by Gary Nicholas, 9781938469800
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    Crafting Brewery Culture (A Human Resources Guide for Small Breweries) $99.00
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  • Brewing with Hemp (The Essential Guide) by Ross Koenigs, 9781938469770
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    Brewing with Hemp (The Essential Guide) $19.95
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  • Gluten-Free Brewing (Techniques, Processes, and Ingredients for Crafting Flavorful Beer) by Robert Keifer, 9781938469756
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    Gluten-Free Brewing (Techniques, Processes, and Ingredients for Crafting Flavorful Beer) $19.95
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  • Hooray for Craft Beer! (An Illustrated Guide to Beer) by Em Sauter, Em Sauter, 9781938469732
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    Hooray for Craft Beer! (An Illustrated Guide to Beer) $19.95
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  • The Fermentation Kitchen (Recipes for the Craft Beer Lover's Pantry) by Gabe Toth, 9781938469718
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    The Fermentation Kitchen (Recipes for the Craft Beer Lover's Pantry) $19.95
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  • Brewing with Cannabis (Using THC and CBD in Beer) by Keith Villa, 9781938469695
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    Brewing with Cannabis (Using THC and CBD in Beer) $19.95
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  • How to Make Hard Seltzer (Refreshing Recipes for Sparkling Libations) by Chris Colby, 9781938469657
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    How to Make Hard Seltzer (Refreshing Recipes for Sparkling Libations) $19.95
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  • Quality Labs for Small Brewers (Building a Foundation for Great Beer) by Merritt Waldron, 9781938469633
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    Quality Labs for Small Brewers (Building a Foundation for Great Beer) $95.00
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  • Draught Beer Quality Manual by Technical Committee of the Brewers Association, 9781938469602
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    Draught Beer Quality Manual $24.95
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  • Simple Homebrewing (Great Beer, Less Work, More Fun) by Denny Conn, Drew Beechum, 9781938469596
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    Simple Homebrewing (Great Beer, Less Work, More Fun) $19.95
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  • Historical Brewing Techniques (The Lost Art of Farmhouse Brewing) by Lars Marius Garshol, 9781938469558
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    Historical Brewing Techniques (The Lost Art of Farmhouse Brewing) $24.95
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  • Small Brewery Finance (Accounting Principles and Planning for the Craft Brewer) by Maria Pearman, 9781938469527
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    Small Brewery Finance (Accounting Principles and Planning for the Craft Brewer) $95.00
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  • Gose (Brewing a Classic German Beer for the Modern Era) by Fal Allen, 9781938469497
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    Gose (Brewing a Classic German Beer for the Modern Era) $19.95
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  • Brewing Eclectic IPA (Pushing the Boundaries of India Pale Ale) by Dick Cantwell, 9781938469466
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    Brewing Eclectic IPA (Pushing the Boundaries of India Pale Ale) $19.95
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  • Session Beers (Brewing for Flavor and Balance) by Jennifer Talley, 9781938469411
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    Session Beers (Brewing for Flavor and Balance) $19.95
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  • How To Brew (Everything You Need to Know to Brew Great Beer Every Time) by John J. Palmer, 9781938469350
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    How To Brew (Everything You Need to Know to Brew Great Beer Every Time) $24.95
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  • Brewing Local (American-Grown Beer) by Stan Hieronymus, 9781938469275
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    Brewing Local (American-Grown Beer) $19.95
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  • Wood & Beer (A Brewer's Guide) by Dick Cantwell, Peter Bouckaert, 9781938469213
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    Wood & Beer (A Brewer's Guide) $19.95
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  • Quality Management (Essential Planning for Breweries) by Mary Pellettieri, 9781938469152
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    Quality Management (Essential Planning for Breweries) $95.00
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  • Modern Homebrew Recipes (Exploring Styles and Contemporary Techniques) by Gordon Strong, 9781938469145
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    Modern Homebrew Recipes (Exploring Styles and Contemporary Techniques) $19.95
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  • Malt (A Practical Guide from Field to Brewhouse) by John Mallett, 9781938469121
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    Malt (A Practical Guide from Field to Brewhouse) $19.95
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  • American Sour Beer by Michael Tonsmeire, 9781938469114
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    American Sour Beer $19.95
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  • The Brewers Association's Guide to Starting Your Own Brewery by Dick Cantwell, 9781938469053
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    The Brewers Association's Guide to Starting Your Own Brewery $95.00
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  • IPA (Brewing Techniques, Recipes and the Evolution of India Pale Ale) by Mitch Steele, 9781938469008
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    IPA (Brewing Techniques, Recipes and the Evolution of India Pale Ale) $24.95
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  • Smoothies, Juices & Blended Drinks (Over 75 Fabulous, Energizing Drinks, With Over 200 Images) by Joanna Farrow, 9781908991249
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    Smoothies, Juices & Blended Drinks (Over 75 Fabulous, Energizing Drinks, With Over 200 Images) $14.99
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  • Juicing, Smoothies & Blended Drinks (Fresh And Flamboyant Drinks To Quench Your Thirst) by Suzannah Olivier, Joanna Farrow, 9781846815959
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    Juicing, Smoothies & Blended Drinks (Fresh And Flamboyant Drinks To Quench Your Thirst) $11.99
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  • The Illustrated Encyclopedia of Wine (A Definitive Tour Through the World of Wine, With Over 500 Photographs, Maps and Wine Labels) by Stuart Walton, 9781844779680
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    The Illustrated Encyclopedia of Wine (A Definitive Tour Through the World of Wine, With Over 500 Photographs, Maps and Wine Labels) $9.99
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  • The Wine Guide (How to Choose, Serve and Enjoy It) by Stuart Walton, 9781844768615
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    The Wine Guide (How to Choose, Serve and Enjoy It) $14.99
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  • The Complete Cocktail Maker by Stuart Walton, 9781844761654
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    The Complete Cocktail Maker $19.99
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  • The Food and Cooking of Mexico (A Vibrant Cuisine: The Traditions, Ingredients and Over 150 Recipes) by Jane Milton, 9781843097877
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    The Food and Cooking of Mexico (A Vibrant Cuisine: The Traditions, Ingredients and Over 150 Recipes) $9.99
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  • The Complete Book of Mexican Cooking by Jane Milton, 9781843096580
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    The Complete Book of Mexican Cooking $14.99
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  • The Chocolate and Coffee Bible by Catherine Atkinson, Mary Banks, Christine France, Christine McFadden, 9781843095408
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    The Chocolate and Coffee Bible $16.99
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  • World Encyclopedia of Wine by Stuart Walton, 9781840388541
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    World Encyclopedia of Wine $9.99
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  • How to Make 500 Cocktails & Drinks by Stuart Walton, 9781780195230
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    How to Make 500 Cocktails & Drinks $9.99
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  • 650 Cocktails & Mixed Drinks by Stuart Walton, Suzannah Olivier, Joanna Farrow, 9781780194295
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    650 Cocktails & Mixed Drinks $18.99
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  • Classic Cocktails (Over 150 Sensational Drink Recipes Shown In 250 Photographs) by Stuart Walton, 9781780192932
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    Classic Cocktails (Over 150 Sensational Drink Recipes Shown In 250 Photographs) $12.99
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  • 300 Chocolate & Coffee Recipes by Catherine Atkinson, Mary Banks, Christine France, Christine McFadden, 9781780190754
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    300 Chocolate & Coffee Recipes $18.99
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  • Juices & Smoothies (Over 160 Healthy, Refreshing and Irresistible Drinks and Blends) - 9781780190082 by Suzannah Olivier, Joanna Farrow, 9781780190082
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    Juices & Smoothies (Over 160 Healthy, Refreshing and Irresistible Drinks and Blends) - 9781780190082 $18.99
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  • Wines of the Finger Lakes (Wines, Grapes, and Wineries of New York's Most Dynamic Wine Region) by Peter Burford, 9781580801812
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    Wines of the Finger Lakes (Wines, Grapes, and Wineries of New York's Most Dynamic Wine Region) $22.95
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  • Timeless Bounty (Food and Wine in New York's Finger Lakes) by Thomas Pellechia, 9781580801751
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    Timeless Bounty (Food and Wine in New York's Finger Lakes) $18.95
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  • Wine and Climate Change (Winemaking in a New World) by L. J. Johnson-Bell, 9781580801744
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    Wine and Climate Change (Winemaking in a New World) $18.95
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  • Pairing Wine and Food (A Handbook for All Cuisines) by L. J. Johnson-Bell, 9781580801690
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    Pairing Wine and Food (A Handbook for All Cuisines) $16.95
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  • Artisan Beer (A Complete Guide to Savoring the World's Finest Beers) by Gary Monterosso, 9781580801683
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    Artisan Beer (A Complete Guide to Savoring the World's Finest Beers) $16.95
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  • Everything You Need to Know About Wine by Jonathan Ray, 9781580800419
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    Everything You Need to Know About Wine $14.95
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  • Water (A Comprehensive Guide for Brewers) by Colin Kaminski, John J. Palmer, 9780937381991
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    Water (A Comprehensive Guide for Brewers) $19.95
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  • Brewing Better Beer (Master Lessons for Advanced Homebrewers) by Gordon Strong, 9780937381984
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    Brewing Better Beer (Master Lessons for Advanced Homebrewers) $17.95
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  • Yeast (The Practical Guide to Beer Fermentation) by Chris White, Jamil Zainasheff, 9780937381960
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    Yeast (The Practical Guide to Beer Fermentation) $19.95
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  • Brewing with Wheat by Stan Hieronymus, 9780937381953
    Rating
    Brewing with Wheat $17.95
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  • Brewing Classic Styles (80 Winning Recipes Anyone Can Brew) by Jamil Zainasheff, John J. Palmer, 9780937381922
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    Brewing Classic Styles (80 Winning Recipes Anyone Can Brew) $19.95
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  • The Best of American Beer and Food (Pairing & Cooking with Craft Beer) by Lucy Saunders, 9780937381915
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    The Best of American Beer and Food (Pairing & Cooking with Craft Beer) $22.95
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  • Brew Like a Monk (Trappist, Abbey, and Strong Belgian Ales and How to Brew Them) by Stan Hieronymus, 9780937381878
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    Brew Like a Monk (Trappist, Abbey, and Strong Belgian Ales and How to Brew Them) $17.95
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  • Wild Brews (Beer Beyond the Influence of Brewer's Yeast) by Jeff Sparrow, 9780937381861
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    Wild Brews (Beer Beyond the Influence of Brewer's Yeast) $17.95
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  • Farmhouse Ales (Culture and Craftsmanship in the European Tradition) by Phil Markowski, 9780937381847
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    Farmhouse Ales (Culture and Craftsmanship in the European Tradition) $17.95
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  • Radical Brewing (Recipes, Tales and World-Altering Meditations in a Glass) by Randy Mosher, 9780937381830
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    Radical Brewing (Recipes, Tales and World-Altering Meditations in a Glass) $19.95
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  • New Brewing Lager Beer (The Most Comprehensive Book for Home and Microbrewers) by Gregory J. Noonan, 9780937381823
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    New Brewing Lager Beer (The Most Comprehensive Book for Home and Microbrewers) $19.95
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  • The Compleat Meadmaker (Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variations) by Ken Schramm, 9780937381809
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    The Compleat Meadmaker (Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variations) $19.95
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  • Standards of Brewing (Formulas for Consistency and Excellence) by Charles W. Bamforth, 9780937381793
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    Standards of Brewing (Formulas for Consistency and Excellence) $39.95
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  • Smoked Beers (History, Brewing Techniques, Recipes) by Geoff Larson, Ray Daniels, 9780937381762
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    Smoked Beers (History, Brewing Techniques, Recipes) $14.95
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  • Principles of Brewing Science (A Study of Serious Brewing Issues) by George Fix, 9780937381748
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    Principles of Brewing Science (A Study of Serious Brewing Issues) $29.95
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  • Bavarian Helles (History, Brewing Techniques, Recipes) by Horst D. Dornbusch, 9780937381731
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    Bavarian Helles (History, Brewing Techniques, Recipes) $14.95
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  • Pale Ale, Revised (History, Brewing, Techniques, Recipes) by Terry Foster, 9780937381694
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    Pale Ale, Revised (History, Brewing, Techniques, Recipes) $14.95
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  • Mild Ale (History, Brewing, Techniques, Recipes) by Dave Sutula, 9780937381687
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    Mild Ale (History, Brewing, Techniques, Recipes) $14.95
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  • Sacred and Herbal Healing Beers (The Secrets of Ancient Fermentation) by Stephen Harrod Buhner, 9780937381663
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    Sacred and Herbal Healing Beers (The Secrets of Ancient Fermentation) $19.95
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  • Altbier (History, Brewing Techniques, Recipes) by Horst D. Dornbusch, 9780937381625
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    Altbier (History, Brewing Techniques, Recipes) $14.95
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  • Brown Ale (History, Brewing Techniques, Recipes) by Jim Parker, 9780937381601
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    Brown Ale (History, Brewing Techniques, Recipes) $14.95
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  • Barley Wine (History, Brewing Techniques, Recipes) by Fal Allen, Dick Cantwell, 9780937381595
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    Barley Wine (History, Brewing Techniques, Recipes) $14.95
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  • Kolsch (History, Brewing Techniques, Recipes) by Eric Warner, 9780937381588
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    Kolsch (History, Brewing Techniques, Recipes) $14.95
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  • Prost! (The Story of German Beer) by Horst D. Dornbusch, 9780937381557
    Rating
    Prost! (The Story of German Beer) $14.95
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  • Designing Great Beers (The Ultimate Guide to Brewing Classic Beer Styles) by Ray Daniels, 9780937381502
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    Designing Great Beers (The Ultimate Guide to Brewing Classic Beer Styles) $24.95
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  • Stout by Michael Lewis, 9780937381441
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    Stout $11.95
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  • Bock by Darryl Richman, 9780937381397
    Rating
    Bock $11.95
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  • Scotch Ale by Greg Noonan, 9780937381359
    Rating
    Scotch Ale $11.95
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  • German Wheat Beer by Eric Warner, 9780937381342
    Rating
    German Wheat Beer $11.95
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  • Belgian Ale by Pierre Rajotte, 9780937381311
    Rating
    Belgian Ale $11.95
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  • Porter - 9780937381281 by Terry Foster, 9780937381281
    Rating
    Porter - 9780937381281 $11.95
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  • Vienna, Märzen, Oktoberfest by George Fix, Laurie Fix, 9780937381274
    Rating
    Vienna, Märzen, Oktoberfest $11.95
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  • Continental Pilsener by David C. Miller, 9780937381205
    Rating
    Continental Pilsener $11.95
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  • Juices & Smoothies (Over 160 Healthy, Refreshing And Irresistible Drinks And Blends) by Suzannah Olivier, Joanna Farrow, 9780857230218
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    Juices & Smoothies (Over 160 Healthy, Refreshing And Irresistible Drinks And Blends) $9.99
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  • Complete Book of Coffee (The Definitive Guide to Coffee, From Simple Bean to Irresistible Beverage, with 70 Coffee Recipes) by Mary Banks, Christine McFadden, Catherine Atkinson, 9780754835554
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    Complete Book of Coffee (The Definitive Guide to Coffee, From Simple Bean to Irresistible Beverage, with 70 Coffee Recipes) $25.00
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  • Juices & Smoothies (170 Nutrition-packed Recipes for Health, Detox and Energy) by Lucy Doncaster, 9780754834700
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    Juices & Smoothies (170 Nutrition-packed Recipes for Health, Detox and Energy) $25.00
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  • Brandy Cocktails by Stuart Walton, 9780754834625
    Rating
    Brandy Cocktails $10.00
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