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The End of Food (How the Food Industry is Destroying Our Food Supply--And What We Can Do About It)
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$16.95
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Product Details
Author:
Thomas F. Pawlick
Format:
Paperback
Pages:
288
Publisher:
Barricade Books (May 10, 2006)
Imprint:
Barricade Books
Language:
English
Audience:
General/trade
ISBN-13:
9781569803028
ISBN-10:
1569803021
Weight:
15.52oz
Dimensions:
6.12" x 9.08" x 0.67"
File:
Eloquence-SimonSchuster_05022026_P10038138_onix30_Complete-20260502.xml
Folder:
Eloquence
List Price:
$16.95
Pub Discount:
65
Case Pack:
24
As low as:
$13.05
Publisher Identifier:
P-SS
Discount Code:
A
Overview
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in our grocery stores. This is not an argument about unhealthy, processed foods, rather it exposes the problems with all foods, including fruits and vegetables that people commonly assume are healthy.
