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Restaurant Gordon Ramsay (A Story of Excellence)
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$75.00
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Product Details
Author:
Gordon Ramsay
Format:
Hardcover
Pages:
304
Publisher:
Hodder & Stoughton (September 12, 2023)
Language:
English
ISBN-13:
9781473652316
ISBN-10:
1473652316
File:
hbgusa-hbgusa_onix30_P9894169_03302026-20260330.xml
Folder:
hbgusa
List Price:
$75.00
As low as:
$57.75
Publisher Identifier:
P-HACH
Discount Code:
A
Weight:
80.32oz
Dimensions:
10.1" x 12.95"
Case Pack:
6
Audience:
General/trade
Country of Origin:
United Kingdom
Pub Discount:
65
Imprint:
Hodder Paperbacks
Overview
Arguably the best chef of his generation, and now a global superstar, over the course of his career Gordon Ramsay has built a restaurant empire, from Singapore to Las Vegas and from Bordeaux to Dubai. But alongside the new openings, tucked away in a quiet street in Chelsea in London is the jewel in Gordon's crown - Restaurant Gordon Ramsay. With its tiny dining room, the restaurant which Gordon opened 25 years ago, has a legendary reputation and has been awarded 3 Michelin stars for the past 15 years.
Restaurant Gordon Ramsay: A Story of Excellence is an exclusive look behind the scenes at one of the best restaurants in the world, and captures the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever competitive world of fine dining.
Capturing the attention to detail that goes into each dish as they balance the best seasonal ingredients and flavors, set against the rich tapestry of restaurant life the book is a fascinating insight into the magical and rare experience of eating at Restaurant Gordon Ramsay.
Restaurant Gordon Ramsay: A Story of Excellence is an exclusive look behind the scenes at one of the best restaurants in the world, and captures the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever competitive world of fine dining.
Capturing the attention to detail that goes into each dish as they balance the best seasonal ingredients and flavors, set against the rich tapestry of restaurant life the book is a fascinating insight into the magical and rare experience of eating at Restaurant Gordon Ramsay.








