Meat
List Price:
$14.99
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Product Details
Author:
Deborah Holm
Format:
Hardcover
Pages:
192
Publisher:
New Holland Publishers (February 5, 2013)
Language:
English
ISBN-13:
9781742573519
ISBN-10:
1742573517
Dimensions:
6" x 7.4" x 0.9"
Case Pack:
6
File:
Eloquence-IPG_03192026_P9854863_onix30_Complete-20260319.xml
Folder:
Eloquence
As low as:
$12.89
List Price:
$14.99
Publisher Identifier:
P-IPG
Discount Code:
C
Audience:
General/trade
Pub Discount:
60
Imprint:
New Holland Publishers
Weight:
18oz
Overview
Oh, what to cook? We are spoiled for choice when it comes to cooking-we have a multitude of fresh fruit and vegetables, herbs and spices and fresh meats of all types available to us. This book presents you with a range of tips to get the best out of whatever type and cut of meat you choose to cook. Savour the tastes of meat cooked to perfection for your friends and family. All the recipes in this little compedium of cooking are beautifully photographed so you will know just how they will appear on your plate. Whether you are a novice or an experienced cook, you will find all these recipes to be the perfect blend of simplicity of preparation and sophistication of flavor, and you will enjoy not only eating them but preparing them as well. Go to it-you will be so glad you did.
