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Homegrown Whole Grains (Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More)

List Price: $19.99
SKU:
9781603421539
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Sara Pitzer
    Format:
    Paperback
    Pages:
    168
    Publisher:
    Storey Publishing, LLC (August 5, 2009)
    Language:
    English
    ISBN-13:
    9781603421539
    ISBN-10:
    160342153X
    Dimensions:
    7" x 9" x 0.65"
    Case Pack:
    20
    File:
    hbgusa-hbgusa_onix30_P9638951_01262026-20260126.xml
    Folder:
    hbgusa
    As low as:
    $15.39
    List Price:
    $19.99
    Publisher Identifier:
    P-HACH
    Discount Code:
    A
    Weight:
    11.52oz
    Audience:
    General/trade
    Pub Discount:
    65
    Imprint:
    Storey Publishing, LLC
  • Overview

    Learn to grow, harvest, store, grind, and cook nine popular whole grains. Sara Pitzer provides complete instructions for growing your own wheat, corn, barley, millet, oats, rice, rye, spelt, and quinoa, as well as recipes for using these grains in tasty dishes. Cultivating these crops is surprisingly easy, and it takes less space than you might imagine — with just 1,000 square feet of growing space in your backyard, you can grow enough wheat to supply ingredients for 50 loaves of delicious fresh bread.