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Grow Your Own Herbs (The 40 Best Culinary Varieties for Home Gardens)
List Price:
$16.95
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Product Details
Author:
Susan Belsinger, Arthur O. Tucker
Format:
Paperback
Pages:
224
Publisher:
Timber Press (May 28, 2019)
Language:
English
ISBN-13:
9781604699296
ISBN-10:
1604699299
Dimensions:
7.25" x 9.25" x 0.5"
Case Pack:
24
File:
hbgusa-hbgusa_onix30_P8863815_07212025-20250721.xml
Folder:
hbgusa
List Price:
$16.95
As low as:
$13.05
Publisher Identifier:
P-HACH
Discount Code:
A
Weight:
15.68oz
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Timber Press
Overview
Nothing tastes better than herbs harvested fresh from the garden. In Grow Your Own Herbs, garden experts Susan Belsinger and Arthur O. Tucker share everything a new gardener or home cook needs to know to grow the forty most important culinary herbs. Grow Your Own Herbs starts with basic gardening information with details on soil, watering, and potting. Profiles of 40 herbs—including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more—feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. Grow Your Own Herbs is perfect for those new to gardening, gardeners with limited space, and anyone looking to add fresh herbs to their daily meals.
