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Cooking Well: Garlic (Over 100 Healthy Recipes)

List Price: $11.00
SKU:
9781578263431
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Anna Krusinski, Chris Dignes, Marie-Annick Courtier
    Format:
    Paperback
    Pages:
    144
    Publisher:
    Hatherleigh Press (July 27, 2010)
    Language:
    English
    ISBN-13:
    9781578263431
    ISBN-10:
    1578263433
    Weight:
    6oz
    Dimensions:
    6" x 9" x 0.4"
    Case Pack:
    24
    Series:
    Cooking Well
    File:
    RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260405T164752_155746770-20260405.xml
    Folder:
    RandomHouse
    As low as:
    $8.47
    List Price:
    $11.00
    Publisher Identifier:
    P-RH
    Discount Code:
    A
    QuickShip:
    Yes
    Audience:
    General/trade
    Country of Origin:
    United States
    Pub Discount:
    65
    Imprint:
    Hatherleigh Press
  • Overview

    Enjoy the Healing Power of Garlic
     
    Throughout history, garlic has been used for its unique flavor as well as for its many healing properties including its ability to act as an anti-inflammatory and antibiotic, to lower cholesterol, and to maintain blood pressure. Now, with the recipes in Cooking Well: Garlic, you can harness the health benefits of garlic in tasty and easy-to-prepare meals for you and your family.
     
    Cooking Well: Garlic has over 100 quick and easy recipes including Garlic Bean Soup, Shrimp Scampi, Chicken Breast with Garlic Cloves, Bow Tie Pasta with Roasted Garlic and Eggplant, Sugar Snap Peas with Garlic, and more.
     
    Cooking Well: Garlic also includes:
    - An overview of garlic’s historical and current medicinal uses
    - A guide to growing, harvesting, and storing your own garlic
    - Cooking tips for preserving the many health benefits of garlic
     
    Whether you’re looking to improve your health, or just want to savor the delicious taste of garlic, Cooking Well: Garlic is the perfect resource for enjoying this miraculous herb.