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Zelda Bakery (Babka, Bagels & Beyond: A Jewish Baker's Journey Through Tradition and Reinvention)

List Price: $35.00
SKU:
9781761452734
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Apr 20th 2027
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Maaryasha Werdiger, maaryasha werdiger
    Format:
    Hardcover
    Pages:
    272
    Publisher:
    Hardie Grant (April 20, 2027)
    Imprint:
    Hardie Grant Books
    Release Date:
    April 20, 2027
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781761452734
    ISBN-10:
    1761452738
    Weight:
    51.52oz
    Dimensions:
    7.4" x 9.8"
    File:
    hbgusa-hbgusa_Chronicle_onix30_P10741369_10122026-20261012.xml
    Folder:
    hbgusa
    List Price:
    $35.00
    Pub Discount:
    65
    Case Pack:
    12
    As low as:
    $26.95
    Publisher Identifier:
    P-CHRONICLE
    Discount Code:
    B
  • Overview

    Zelda Bakery is an inspiring cookbook and personal celebration of Jewish baking by Maaryasha Werdiger, founder of Melbourne’s cult sourdough microbakery. Blending tradition with reinvention, the book guides readers through everything from bagels and babka to croissants, knishes, and the ultimate chocolate chip cookie – all rooted in Jewish culture and given a modern twist.

    Structured around sourdough fundamentals, laminated doughs and festive bakes for the Jewish calendar, each chapter offers clear, practical instructions alongside stories from Maaryasha’s journey – from backyard experiments to microbakery success. Generous, joyful and full of care, this is a contemporary baking book for anyone who finds meaning in good bread, good traditions and feeding others.