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What's Cooking? (Ready-to-Read Level 2)

List Price: $5.99
SKU:
9781665963428
Quantity:
Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    Patty Michaels, Clarice Elliott
    Format:
    Paperback
    Pages:
    32
    Publisher:
    Simon Spotlight (January 14, 2025)
    Language:
    English
    Audience:
    Children/juvenile
    Age Range:
    5 to 7
    Grade Level:
    Kindergarten to 2nd Grade
    ISBN-13:
    9781665963428
    ISBN-10:
    1665963425
    Dimensions:
    6" x 9" x 0.2"
    File:
    Eloquence-SimonSchuster_04022026_P9912986_onix30_Complete-20260402.xml
    Folder:
    Eloquence
    List Price:
    $5.99
    Pub Discount:
    65
    Series:
    Kids Around the World
    Case Pack:
    100
    As low as:
    $4.61
    Publisher Identifier:
    P-SS
    Discount Code:
    A
    Imprint:
    Simon Spotlight
    Weight:
    2.56oz
  • Overview

    From ingredient origins to tasty desserts, spend time in the kitchen with kids from around the world in this nonfiction Level 2 Ready-to-Read series with relatable and fun facts, playful illustrations, and interactive backmatter.

    What’s cooking? Learn how ingredients from across the sea end up on people’s plates and how similar dishes are invented in different countries. And don’t forget about the sweet treats kids enjoy on special occasions. Gather around the table for a delicious journey around the world!