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Vladimir Mukhin: White Rabbit (Recipes & Stories from Russia)

List Price: $65.00
SKU:
9781838663902
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Jan 1st 2027
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  • Product Details

    Author:
    Vladimir Mukhin
    Format:
    Hardcover
    Pages:
    256
    Publisher:
    Phaidon Press (January 1, 2027)
    Release Date:
    January 1, 2027
    Language:
    English
    ISBN-13:
    9781838663902
    ISBN-10:
    1838663908
    Dimensions:
    8.8" x 11.8" x 1.125"
    File:
    hbgusa-hbgusa_onix30_P9391726_11182025-20251118.xml
    Folder:
    hbgusa
    List Price:
    $65.00
    Case Pack:
    8
    As low as:
    $61.75
    Publisher Identifier:
    P-HACH
    Discount Code:
    D
    Weight:
    56oz
    Audience:
    General/trade
    Country of Origin:
    China
    Pub Discount:
    55
    Imprint:
    Phaidon Press
  • Overview

    The debut cookbook from Mukhin and his globally acclaimed White Rabbit – a magical restaurant and a sublimely talented chef whose exquisite cooking and fantastical presentation attract diners from around the world to Moscow

    Vladimir Mukhin is a fifth-generation chef from a small town in the Caucasus Mountains. His evocative menus at White Rabbit in Moscow are a revelation – demonstrating his innovative approach to the centuries-old cooking of his homeland. This chef monograph, the first ever to focus on high-end Russian cuisine, illuminates Mukhin’s appreciation for the spectacular Russian landscape with its bounty of native ingredients, and unlocks the singular vision and recipes with which he brings his wonderland of Russian gastronomy to diners the world over.