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Vegan

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  • Big Vegan Flavor (Techniques and 150 Recipes to Master Vegan Cooking) by Nisha Vora, 9780593328934
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    Big Vegan Flavor (Techniques and 150 Recipes to Master Vegan Cooking) $45.00
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  • Vegetable Revelations (Inspiration for Produce-Forward Cooking) by Steven Satterfield, 9780063088030
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    Vegetable Revelations (Inspiration for Produce-Forward Cooking) $50.00
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  • Vegetables Unleashed (A Cookbook) by José Andrés, Matt Goulding, 9780062668387
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    Vegetables Unleashed (A Cookbook) $45.00
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  • Vegan Vegan! by Zineb Hattab, Joan Roca, 9781837292622
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    Vegan Vegan! $49.95
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  • The New Vegetarian (500+ Recipes for a Lifetime of Great Meals) by America's Test Kitchen, 9781966027027
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    The New Vegetarian (500+ Recipes for a Lifetime of Great Meals) $45.00
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  • A Year in a Cottage Kitchen (Plant-based Recipes from the Heart of Cornwall) by Madeleine Olivia, 9781837833788
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    A Year in a Cottage Kitchen (Plant-based Recipes from the Heart of Cornwall) $42.00
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  • Mary McCartney. Feeding Creativity by McCartney, Mary, 9783836589420
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    Mary McCartney. Feeding Creativity $50.00
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  • Beyond Baking (Plant-based Baking for a New Era) by Philip Khoury, 9781837833597
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    Beyond Baking (Plant-based Baking for a New Era) $42.00
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  • Eden Vegan (Plant-based recipes for every day) by Tess Eden, 9781776950560
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    Eden Vegan (Plant-based recipes for every day) $43.99
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  • Mastering the Art of Plant-Based Cooking (Vegan Recipes, Tips, and Techniques [A Cookbook]) by Joe Yonan, 9781984860644
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    Mastering the Art of Plant-Based Cooking (Vegan Recipes, Tips, and Techniques [A Cookbook]) $50.00
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  • VEG (Fresh, Vibrant, Delicious) by Editors of Cider Mill Press, 9781400344871
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    VEG (Fresh, Vibrant, Delicious) $50.00
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  • Listen To Your Vegetables (Italian-Inspired Recipes for Every Season) by Sarah Grueneberg, Kate Heddings, 9780358647119
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    Listen To Your Vegetables (Italian-Inspired Recipes for Every Season) $45.00
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  • Beyond Chopped Liver (59 Jewish Recipes Get a Vegan Health Makeover) - 9781684425600 by Kenden Alfond, 9781684425600
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    Beyond Chopped Liver (59 Jewish Recipes Get a Vegan Health Makeover) - 9781684425600 $46.99
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  • PLANTLAB by Matthew Kenney, 9781682450888
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    PLANTLAB $49.99
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  • Rasika (Flavors of India) by Ashok Bajaj, Vikram Sunderam, David Hagedorn, 9780062435552
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    Rasika (Flavors of India) $45.00
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  • The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods by Erin Gleeson, Erin Gleeson, 9781617690815
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    The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods $45.00
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  • Root to Leaf (A Southern Chef Cooks Through the Seasons) by Steven Satterfield, 9780062283696
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    Root to Leaf (A Southern Chef Cooks Through the Seasons) $45.00
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