Vegan Roasting Pan (Let Your Oven Do the Hard Work for You, With 70 Simple One-Pan Recipes)
List Price:
$22.99
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- Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
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Product Details
Author:
Katy Beskow
Format:
Hardcover
Publisher:
Quadrille (November 30, 2021)
Language:
English
ISBN-13:
9781787137028
ISBN-10:
1787137023
File:
hbgusa-hbgusa_Chronicle_onix30_P10160022_06022026_Complete-20260602.xml
Folder:
hbgusa
List Price:
$22.99
As low as:
$17.70
Publisher Identifier:
P-CHRONICLE
Discount Code:
B
Weight:
22.4oz
Dimensions:
7.15" x 9.1" x 0.9"
Case Pack:
20
Audience:
General/trade
Pub Discount:
65
Imprint:
Quadrille
Overview
Vegan Roasting Pan offers 70 oven-to-table recipes that are cooked in just one pan – a roasting pan, baking sheet or muffin pan, plus a few select pieces of preparation equipment.
From Sticky maple aubergine with crushed peanuts, Watermelon niçoise and Oven-fried nuggets, to Apple and ginger dahl, Low and slow rice pudding or a Blackberry and peach tart, whether you're a kitchen pro or a vegan beginner, it's time to let your oven do all of the hard work for you.
The recipes are organized into four chapters:
Light: Dishes that are simple enough for lunch, or a light supper
Supper: Delicious and hearty one-pots that all of the family will love, any night of the week
Extras: Sides and snacks that are easy to prepare
Sweet: Bakes, desserts and breakfast ideas that are both simple and tasty
With tips for every recipe and advice on freezing and batch cooking, Vegan Roasting Pan will build your confidence in the kitchen, simplify cooking processes and prove that vegan cooking is easy, with fail-safe meals that all of the family will love.
From Sticky maple aubergine with crushed peanuts, Watermelon niçoise and Oven-fried nuggets, to Apple and ginger dahl, Low and slow rice pudding or a Blackberry and peach tart, whether you're a kitchen pro or a vegan beginner, it's time to let your oven do all of the hard work for you.
The recipes are organized into four chapters:
Light: Dishes that are simple enough for lunch, or a light supper
Supper: Delicious and hearty one-pots that all of the family will love, any night of the week
Extras: Sides and snacks that are easy to prepare
Sweet: Bakes, desserts and breakfast ideas that are both simple and tasty
With tips for every recipe and advice on freezing and batch cooking, Vegan Roasting Pan will build your confidence in the kitchen, simplify cooking processes and prove that vegan cooking is easy, with fail-safe meals that all of the family will love.
