null
Loading... Please wait...
FREE SHIPPING on All Unbranded Items LEARN MORE
Print This Page

Vegan Italian Food (Over 100 Recipes for a Plant-based Feast)

List Price: $29.99
SKU:
9781743796511
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Shannon Martinez
    Format:
    Hardcover
    Pages:
    224
    Publisher:
    Hardie Grant (November 19, 2024)
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781743796511
    ISBN-10:
    174379651X
    Dimensions:
    8.6" x 9.75"
    File:
    hbgusa-hbgusa_Chronicle_onix30_P10036776_05022026_Complete-20260502.xml
    Folder:
    hbgusa
    List Price:
    $29.99
    As low as:
    $23.09
    Publisher Identifier:
    P-CHRONICLE
    Discount Code:
    B
    Case Pack:
    12
    Pub Discount:
    65
    Weight:
    32.64oz
    Imprint:
    Hardie Grant Books
    Country of Origin:
    China
  • Overview

    In Vegan Italian Food: Over 100 Recipes for a Plant-based Feast, vegan chef Shannon Martinez celebrates the joys of Italian food in signature riotous style.

    Following on from Shannon's bestselling cookbooks Smith & Daughters: A Cookbook (That Happens to be Vegan) and Vegan With Bite, this glamorous guide features more than 100 delicious recipes for comforting classics and modern entertaining that will bring Italy into your kitchen at home.

    Discover meat-free versions of delicious antipasti, elegant pastas such as tortellini in brodo, red sauce meatballs (vegan, of course), plus vibrant vegetables, sides, salads and an extensive range of desserts inspired by the world’s favourite cuisine.

    A magnificent meat-free celebration of the joy of Italian food – taking style cues from Scarface to La Dolce Vita – Vegan Italian Food is a party for the ages and one you won’t want to miss.