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Tourism and Hospitality in the 21st Century - 9780750656276
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Product Details
Author:
S Medlik, Andrew Lockwood
Format:
Paperback
Pages:
344
Publisher:
Taylor & Francis (March 11, 2002)
Language:
English
ISBN-13:
9780750656276
ISBN-10:
0750656271
Weight:
22.625oz
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_260414043728988-20260414.xml
Folder:
TAYLORFRANCIS
List Price:
$87.99
Case Pack:
55
As low as:
$83.59
Publisher Identifier:
P-CRC
Discount Code:
H
Audience:
Professional and scholarly
Country of Origin:
United States
Pub Discount:
30
Imprint:
Routledge
Overview
'Tourism and Hospitality in the 21st Century' is a collection of essays which consider the future of tourism and hospitality. The international team of contributors represent a wide range of interests involved in tourism and hospitality.
Divided into three parts, this book analyses:
· Global dimensions, patterns and trends -demographic, social, economic and technical
· Regional development of such areas as Africa, Asia, Europe and America, among others
· The future of various sectors within the industries - such as transport, tourist attractions, coastal resorts and timesharing.
'Tourism and Hospitality in the 21st Century' is suitable for: senior personnel in private and public sector tourism and hospitality operations; international and national official tourism bodies and other organizations; universities and other higher education institutions; universitties and other higher education institutions; consultancy; finance, construction and supply industries; and as a reference point for students.
Divided into three parts, this book analyses:
· Global dimensions, patterns and trends -demographic, social, economic and technical
· Regional development of such areas as Africa, Asia, Europe and America, among others
· The future of various sectors within the industries - such as transport, tourist attractions, coastal resorts and timesharing.
'Tourism and Hospitality in the 21st Century' is suitable for: senior personnel in private and public sector tourism and hospitality operations; international and national official tourism bodies and other organizations; universities and other higher education institutions; universitties and other higher education institutions; consultancy; finance, construction and supply industries; and as a reference point for students.
