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Today Loves Food (Recipes from America's Favorite Kitchen)

List Price: $35.00
SKU:
9781419778209
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25 unit(s)
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  • Product Details

    Author:
    Emi Boscamp, Katie Stilo, Debbie Cohen Kosofsky, The Today Show Family and Friends, Ina Garten
    Format:
    Hardcover
    Pages:
    240
    Publisher:
    Abrams Books (April 29, 2025)
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781419778209
    ISBN-10:
    141977820X
    Dimensions:
    8" x 10" x 0.85"
    File:
    Eloquence-HNA_05022026_P10035510_onix30_Complete-20260501.xml
    Folder:
    Eloquence
    List Price:
    $35.00
    Pub Discount:
    65
    As low as:
    $26.95
    Publisher Identifier:
    P-ABRAMS
    Discount Code:
    A
    Case Pack:
    10
    Imprint:
    Abrams Books
    Weight:
    37.6oz
  • Overview

    Savannah Guthrie, Craig Melvin, Carson Daly, Jenna Bush, and the other TODAY show hosts curate a collection of the show’s most popular recipes

    Today Loves Food is an accessible and beautiful cookbook featuring the recipes that have made TODAY a top destination for home cooks looking for easy, delicious meals.

    Ever wonder what your favorite TODAY show host cooks at home? Well, Today Loves Food features all-new recipe notes from Savannah Guthrie, Craig Melvin, Al Roker, and Jenna Bush Hager, who have selected recipes that they love and make for their own families.

    Today Loves Food also includes recipes by fan-favorite guests, as well as a foreword by Ina Garten.

    TODAY hosts and contributors:
    Al Roker
    Hoda Kotb
    Jenna Bush Hager
    Savannah Guthrie
    Carson Daly
    Craig Melvin
    Sheinelle Jones
    Dylan Dreyer

    Celeb chefs:
    Adam Richman: TV host and cookbook author
    Alejandra Ramos: Host of The Great American Recipe
    Alex Guarnaschelli: Chef and host of Ciao House
    Ali Rosen: Author of 15 Minute Meals
    Alison Roman: Cookbook author
    Alon Shaya: Chef and cofounder of Pomegranate Hospitality
    Ayesha Nurdjaja: Chef-partner at Shuka and Shukette
    Bobby Flay: Chef at Brasserie B
    Camila Alves McConaughey: Founder of Women of Today
    Ching He Huang: TV chef and cookbook author
    Christina Tosi: Chef and owner of Milk Bar
    Curtis Stone: Chef at Maude
    Daniel Boulud: Chef and restaurateur
    David Rose: Author of EGGin’
    Edy Massih: Chef and owner of Edy’s Grocer
    Elizabeth Heiskell: Author of Come on Over!
    Elizabeth Poett: Author of The Ranch Table cookbook
    Eric Ripert: Chef and co-owner of Le Bernardin
    Erin French: Chef and owner of The Lost Kitchen
    Gaby Dalkin: Founder and author of What’s Gaby Cooking
    Gesine Bullock-Prado: Owner and baking instructor at Sugar Glider Kitchen
    Hetty Lui McKinnon: Cookbook author and food writer
    Hillary Sterling: Chef at Ci Siamo
    Ina Garten: Author and TV host of Barefoot Contessa
    Jernard Wells: Chef and host of New Soul Kitchen
    Jet Tila: Host of Ready Jet Cook
    JJ Johnson: Chef and founder of Field Trip
    Jocelyn Delk Adams: Author and founder of Grandbaby Cakes
    José Andrés: Founder, José Andrés Group
    Judy Joo: TV chef
    Julius Roberts: Cook, author and farmer
    Katie Lee Biegel: Cohost of The Kitchen
    Kwame Onwuachi: Chef at Tatiana
    Laura Vitale: Author and host of Laura in the Kitchen
    Lazarus Lynch: Author of Son of Southern Chef
    Marcus Samuelsson: Chef and owner of the Marcus Samuelsson Group
    Mark Anderson & Ryan Fey: The Grill Dads
    Martha Stewart: Chef and author
    Matt Abdoo: Chef-partner at Pig Beach BBQ
    Maya-Camille Broussard: Chef, owner, and author of Justice of the Pies
    Michael Solomonov: Chef and co-owner of Zahav
    Michael Symon: Chef and restaurateur
    Molly Yeh: Host of Food Network’s Girl Meets Farm
    Nancy Silverton: Chef and co-owner of Mozza Restaurant Group
    Priyanka Naik: Chef and author of The Modern Tiffin
    Radhi Devlukia: Author of JoyFull
    Roze Traore: Chef and entrepreneur
    Stefano Secchi: Chef-partner at Rezdôra
    Sunny Anderson: Co-host of The Kitchen
    Yasmin Fahr: Author of Cook Simply, Live Fully