Today I Cook (A Man's Guide to the Kitchen)
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$19.99
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Product Details
Author:
Felix Weber
Format:
Hardcover
Pages:
80
Publisher:
Schiffer Publishing, Ltd. (January 31, 2011)
Language:
English
ISBN-13:
9780764336447
ISBN-10:
0764336444
Weight:
27.04oz
Dimensions:
8.5" x 11"
Case Pack:
20
File:
Schiffer Publishing-schiffer_20251127_010800_delta-20251127.xml
Folder:
Schiffer Publishing
List Price:
$19.99
As low as:
$17.19
Publisher Identifier:
P-MISC
Discount Code:
C
Audience:
General/trade
Pub Discount:
65
Country of Origin:
China
Overview
Flex your muscles in the kitchen and impress the ladies in your life with more than 40 dishes in four degrees of difficulty. Learn techniques, ingredients, measurements, and more in this cookbook for everything from small, quick dishes to elaborate entrees. Man-tested instructions break the preparation into easy-to-digest steps, including tips for ensuring things go smoothly. Add classic dishes, like beef Stroganoff, and impressive preparations, like polenta encrusted roast beef, to your culinary repertoire. There’s even a lesson on place settings.
