- Home
- Cooking
- Courses & Dishes
- The Ultimate Vegan Cookbook (The Must-Have Resource for Plant-Based Eaters)
The Ultimate Vegan Cookbook (The Must-Have Resource for Plant-Based Eaters)
List Price:
$30.00
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Emily von Euw, Kathy Hester, Amber St. Peter, Marie Reginato, Celine Steen, Linda Meyer, Alex Meyer
Format:
Paperback
Pages:
464
Publisher:
Page Street Publishing (October 23, 2018)
Language:
English
Audience:
General/trade
ISBN-13:
9781624146411
ISBN-10:
1624146414
Weight:
26.88oz
Dimensions:
6.92" x 9.04" x 1.04"
File:
Macmillan Trade-Macmillan_Print_US_Trade_20260316161400-20260317.xml
Folder:
Macmillan Trade
List Price:
$30.00
Case Pack:
14
As low as:
$23.10
Publisher Identifier:
P-STM
Discount Code:
A
QuickShip:
Yes
Pub Discount:
65
Imprint:
Page Street Publishing
Overview
The Only Vegan Cookbook You'll Ever Need
Seven standout authors have joined forces to create this definitive vegan reference book. With more than 600 recipes, this indispensible kitchen staple is perfect for seasoned vegans looking to build their repertoires, cooks new to the basics of plant-based cuisine and curious meat-eaters on the hunt for new flavors. Gluten-free, soy-free and sugar-free options are included, and many recipes come together in 30 minutes or less. Offering unbeatable variety and covering everything from main dishes, sides, soups and salads to breakfasts, beverages, desserts and pantry staples, these experienced and creative vegan authorities have you covered.
