- Home
- Cooking
- Courses & Dishes
- The Ultimate Desserts Cookbook (Mouthwatering recipes for 200 delectable desserts, shown in more than 750 glorious photographs)
The Ultimate Desserts Cookbook (Mouthwatering recipes for 200 delectable desserts, shown in more than 750 glorious photographs)
List Price:
$16.99
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Rosemary Wilkinson
Format:
Paperback
Pages:
264
Publisher:
Anness Publishing (March 16, 2012)
Imprint:
Southwater
Language:
English
Audience:
General/trade
ISBN-13:
9781844763283
ISBN-10:
1844763285
Weight:
23.36oz
Dimensions:
6.63" x 8.69" x 0.68"
File:
Eloquence-SimonSchuster_07042026_P10292974_onix30_Complete-20260704.xml
Folder:
Eloquence
List Price:
$16.99
Pub Discount:
65
Case Pack:
24
As low as:
$13.08
Publisher Identifier:
P-SS
Discount Code:
A
Overview
This is a collection of all the best-loved classics, from Peach Melba to Black Forest Gateau, including traditional recipes such as Blackberry Cobbler and Sticky Toffee Pudding, and innovative ideas such as Chocolate and Cherry Polenta Cake and Fruited Rice Ring. It offers seven easy-to-use sections that cover every kind of dessert: Cold Desserts; Hot Puddings; Quick and Easy; Low Calorie; Fruit Desserts; Cakes, Pies and Tarts; and International Classics.
,
,








