The Third Duke of Buccleuch and Adam Smith (Estate Management and Improvement in Enlightenment Scotland)
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Product Details
Author:
Brian Bonnyman
Format:
Paperback
Pages:
232
Publisher:
Edinburgh University Press (April 30, 2026)
Imprint:
Edinburgh University Press
Language:
English
Audience:
Professional and scholarly
ISBN-13:
9781399563758
ISBN-10:
1399563750
Weight:
11.68oz
Dimensions:
6.14" x 9.21"
File:
TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20260507163311-20260507.xml
Folder:
TWO RIVERS
List Price:
$24.95
Country of Origin:
United States
Pub Discount:
65
Series:
Scottish Historical Review Monographs
As low as:
$19.21
Publisher Identifier:
P-PER
Discount Code:
A
Overview
Henry Scott, the third Duke of Buccleuch (1746-1812), presided over the management of one of the largest landed estates in Britain during a time of dramatic agrarian, social and political change. Tutored and advised by the philosopher Adam Smith, the Duke was also an important patron of the Scottish Enlightenment, lauded by the Edinburgh literati the as an exemplar of patriotic nobility and civic virtue, while his alliance with Henry Dundas dominated Scottish politics for almost forty years. Combining the approaches of intellectual, economic and landscape history, this book examines the life and career of the third Duke, focusing in particular on his relationship with Adam Smith and the improvement of his extensive Scottish estates. By examining the influence of one of the eighteenth century’s foremost philosophers of improvement upon the career of one Scotland’s largest landowners, this book explores the various influences - intellectual, economic, moral and political - which helped shape Scotland’s distinctive agricultural revolution. In its exploration of the cultural as well as the economic roots of improvement and in its assessment of previously unappreciated aspect of Adam Smith’s career, this book will appeal to both specialist scholars and general readers interested in the Scottish Enlightenment, estate management and the culture of improvement in eighteenth-century Scotland.








