The Slanted Door (Modern Vietnamese Food [A Cookbook])
List Price:
$40.00
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Product Details
Author:
Charles Phan
Format:
Hardcover
Pages:
288
Publisher:
Clarkson Potter/Ten Speed (October 7, 2014)
Language:
English
ISBN-13:
9781607740544
ISBN-10:
1607740540
Weight:
60.6oz
Dimensions:
8.8" x 11.7" x 1.15"
Case Pack:
8
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260705T120006_156890254-20260705.xml
Folder:
RandomHouse
As low as:
$30.80
List Price:
$40.00
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
China
Pub Discount:
65
Imprint:
Ten Speed Press
Overview
The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door.
Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.
Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.
