- Home
- Technology & Engineering
- Agriculture
- The Role of Plant Roots in Crop Production
The Role of Plant Roots in Crop Production
List Price:
$89.99
- Availability: Confirm prior to ordering
- Branding: minimum 50 pieces (add’l costs below)
- Check Freight Rates (branded products only)
Branding Options (v), Availability & Lead Times
- 1-Color Imprint: $2.00 ea.
- Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
- Belly-Band Wrap: $2.50 ea. (full-color printed)
- Set-Up Charge: $45 per decoration
- Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
- Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
- Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
- RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
Product Details
Author:
Nand Kumar Fageria
Format:
Paperback
Pages:
468
Publisher:
CRC Press (September 19, 2019)
Language:
English
Audience:
Professional and scholarly
ISBN-13:
9780367381042
Weight:
16oz
Dimensions:
6.125" x 9.1875"
File:
TAYLORFRANCIS-TayFran_260403050835162-20260403.xml
Folder:
TAYLORFRANCIS
List Price:
$89.99
Country of Origin:
United States
As low as:
$85.49
Publisher Identifier:
P-CRC
Discount Code:
H
Pub Discount:
30
Imprint:
CRC Press
Case Pack:
1
Overview
Roots have a significant role in crop production. This volume examines root architecture and development dynamics to help plant and soil scientists and those in related fields improve crop productivity. The author emphasizes production, plant nutrition, and soil chemistry relative to root growth and functions. Chapters cover root morphology and functions; nutrient and water uptake; root-soil, root-environment, and root-microbe interactions; and the physiology of root crops. The book also explores management practices to improve root growth. Information in the book is supported by experimental results.
