The Ration Book Diet
List Price:
$33.99
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Product Details
Author:
Mike Brown, Carol Harris, C J Jackson
Format:
Paperback
Pages:
144
Publisher:
The History Press (May 25, 2023)
Language:
English
ISBN-13:
9781803993447
ISBN-10:
1803993448
Dimensions:
6.14" x 9.21" x 0.4"
File:
Eloquence-IPG_09022026_P10567792_onix30_Complete-20260902.xml
Folder:
Eloquence
List Price:
$33.99
As low as:
$29.23
Publisher Identifier:
P-IPG
Discount Code:
C
Audience:
General/trade
Weight:
12oz
Pub Discount:
60
Imprint:
The History Press
Overview
In 1939, Britain was preparing for war. As well as building aeroplanes and digging Anderson shelters, this meant managing food supplies for the home front.
The Ministry of Food rose to the challenge, introducing rationing, encouraging the nation to dig for victory, and issuing cookbooks and health advice.
Drawing inspiration from Britain’s ‘finest hour’, when the thrifty British housewife had to grow her own veg, stretch the butter ration and still keep her family fighting fit, this is both a social history of wartime dining and a collection of over sixty delicious and healthy seasonal recipes with a vintage twist.
