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The Ramen Book

List Price: $24.95
SKU:
9784408331225
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Minimum Purchase
25 unit(s)
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  • Product Details

    Author:
    HAYATO ISHIYAMA
    Format:
    Paperback
    Pages:
    112
    Publisher:
    Nippan IPS (October 1, 2016)
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9784408331225
    ISBN-10:
    4408331228
    Dimensions:
    5.1" x 6.7"
    File:
    CONSORTIUM-Metadata_Only_Consortium_Customer_Group_Metadata_20260401130212-20260401.xml
    Folder:
    CONSORTIUM
    List Price:
    $24.95
    Country of Origin:
    Japan
    Case Pack:
    80
    As low as:
    $19.21
    Publisher Identifier:
    P-PER
    Discount Code:
    A
    Weight:
    4.8oz
    Imprint:
    Jitsugyo no Nihon Sha., Ltd.
  • Overview

    With a write-up in the Michelin Guide, European ramen events, and the exploding popularity of Tonkotsu Ramen in China, Japanese ramen is taking the stage as an international dish. A plethora of ramen shops exist in Japan, ranging from old shops offering tastes unchanged since pre-war days to new shops purveying the latest, most fashionable flavors. Japan's most popular ramen shops are rolling out internationally, and are making a name for themselves in the United States and abroad. This book defines ramen. It gives the full picture of its beginnings, the evolution of the ramen "genre," as well as special character of localized ramen, altogether revealing the unique charm of this beloved Japanese dish.