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The Prairie Gardener's Go-To for Fruit

List Price: $15.00
SKU:
9781771513906
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  • Product Details

    Author:
    Janet Melrose, Sheryl Normandeau
    Format:
    Paperback
    Pages:
    160
    Publisher:
    Heritage Group Distribution (April 11, 2023)
    Language:
    English
    ISBN-13:
    9781771513906
    ISBN-10:
    177151390X
    Dimensions:
    5.5" x 8.5"
    File:
    PGW-LEGATO-Metadata_Only_Publishers_Group_West_Customer_Group_Metadata_20250917130149-20250918.xml
    Folder:
    PGW
    List Price:
    $15.00
    Country of Origin:
    China
    Series:
    Guides for the Prairie Gardener
    Case Pack:
    48
    As low as:
    $12.90
    Publisher Identifier:
    P-PER
    Discount Code:
    C
    Pub Discount:
    60
    Weight:
    11.2oz
    Imprint:
    Touchwood Editions
  • Overview

    Lifelong gardeners Janet Melrose and Sheryl Normandeau tackle the tasty topic of fruit in the seventh book in the Guides for the Prairie Gardener series.

    Strawberries, blueberries, saskatoons, pears, plums, apricots, cherries, currants, kiwi . . . There are lots of great reasons to grow your own. There’s the unparalleled taste of fresh produce to consider, and the opportunity to help reduce ever-rising grocery bills. Then there’s the ornamental appeal (think grape vines and apple blossoms).

    Whether you’re growing an orchard in a rural area, planting a couple of currant bushes or haskaps in a small urban yard, or a container of squash on a balcony, you’ll find help and inspiration here.

    Janet and Sheryl answer your questions on things like

    • Placement for sun- and shade-loving plants
    • Pollination, propagation, and grafting
    • Mulching, hilling, trellises, and those oh-so-fancy espaliers
    • Troubleshooting pesky spots, scales, worms, flies, and other killjoys
    • Preventing weather damage and prepping your plants for winter
    • Harvesting and storage methods

    With a primer on what exactly counts as fruit (scientifically and culturally) and Prairie-friendly lists of species and varietals for every space and inclination, you’ll soon know your drupes from your pomes, your berries from your pepos and be well on your way to harvesting the fruits of your own labour (yes, we went there).