The Pie and Tart Collection (170 Recipes for the Pie and Tart Baking Enthusiast)
List Price:
$26.95
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Product Details
Author:
Brian Hart Hoffman
Format:
Hardcover
Pages:
200
Publisher:
Hoffman Media (September 7, 2021)
Language:
English
Audience:
General/trade
ISBN-13:
9781940772912
ISBN-10:
1940772915
Dimensions:
8" x 10"
File:
PGW-LEGATO-Metadata_Only_Publishers_Group_West_Customer_Group_Metadata_20250917130148-20250918.xml
Folder:
PGW
List Price:
$26.95
Case Pack:
16
As low as:
$23.18
Publisher Identifier:
P-PER
Discount Code:
C
Pub Discount:
60
Weight:
35.2oz
Imprint:
83 Press
Country of Origin:
China
Overview
Introducing the ultimate ode to delicious pies and tarts, featuring over 100 recipes every home baker should have in their collection.
Get a slice of the pie action with The Pie and Tart Collection from Bake from Scratch magazine. Open your spice drawers, tie on your apron and ready your rolling pins – it’s officially pie and tart season. Whether you’re in the mood for a classic apple pie or a spicy chocolate custard delight, these recipes will inspire you to become a baking connoisseur with a variety of flavors and styles. From vibrant fruit-filled pies and silky cream-filled pies to flavorful hand pies and rustic tarts, you will find a variety of recipes perfect for every occasion and season.
