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The Metamorphosis of Greek Cuisine (An Ethnography of Deli Foods, Restaurant Smells and Foodways of Crisis)
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$57.99
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Product Details
Author:
Nafsika Papacharalampous
Format:
Paperback
Pages:
232
Publisher:
Taylor & Francis (November 28, 2024)
Language:
English
Audience:
College/higher education
ISBN-13:
9781032341828
Dimensions:
6" x 9"
File:
TAYLORFRANCIS-TayFran_260109060648773-20260109.xml
Folder:
TAYLORFRANCIS
List Price:
$57.99
Country of Origin:
United States
Pub Discount:
30
Series:
Routledge Studies in the Anthropology of Food
As low as:
$55.09
Publisher Identifier:
P-CRC
Discount Code:
H
Weight:
15.25oz
Case Pack:
30
Imprint:
Routledge
Overview
This book is an ethnography of the metamorphosis of rural foods and traditional dishes and of the making of cuisine and identity in contemporary Athens.
