The Lost Fire Cookbook (Patagonian Open-Flame Cooking)
List Price:
$35.00
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Product Details
Author:
Germán Lucarelli, Nano Crespo
Format:
Hardcover
Pages:
304
Publisher:
Cider Mill Press (June 28, 2022)
Language:
English
Audience:
General/trade
ISBN-13:
9781646432875
ISBN-10:
1646432878
Weight:
49.44oz
Dimensions:
8.35" x 10.3" x 1.25"
File:
HarperChristian-Nelson0523-20260523.xml
Folder:
HarperChristian
List Price:
$35.00
Case Pack:
10
As low as:
$26.95
Publisher Identifier:
P-TNELSON
Discount Code:
A
Page Edges:
Non-Gilded
Words of Christ:
Black Letter
Country of Origin:
China
Pub Discount:
65
Imprint:
Cider Mill Press
Overview
Explore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair.
The Lost Fire Cookbook is a celebration of Argentina’s famous barbecued meats. Learn how to bring smoky, hearty, authentic Patagonian barbecue to your own kitchen and embrace a new culinary experience with this collection of meat-centric recipes from celebrated chef and restaurateur Germán Lucarelli.
Inside this cookbook, you’ll find:
- Over 75 bold recipes that take advantage of wood-fired flavor.
- Insight into proper grilling techniques and how to grill specific cuts of meat.
- Tips on building a fire, and why cooking over fire is important to Patagonian culture.
This cookbook captures the spirit of this cuisine and provides a look into the diverse approaches and influences that shaped Argentine tradition. Explore Patagonia’s specialties and the rustic flavors that live-fire cooking has to offer with The Lost Fire Cookbook.
