The Garden (Visionary Growers and Farmers of the Counterculture)
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$19.95
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Product Details
Author:
Matthew Ingram
Format:
Paperback
Pages:
522
Publisher:
Watkins Media (April 8, 2025)
Imprint:
Repeater
Language:
English
Audience:
General/trade
ISBN-13:
9781915672681
ISBN-10:
1915672686
Weight:
18.6oz
Dimensions:
5.23" x 8.44" x 1.51"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20260405T170152_155746817-20260405.xml
Folder:
RandomHouse
List Price:
$19.95
Country of Origin:
United Kingdom
Pub Discount:
65
Case Pack:
8
As low as:
$15.36
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Overview
The legendary countercultural growers who never stopped changing the world.
The Garden explores the transformative journey of the 1970s countercultural farmers and growers whose radical practices redefined how we grow and eat today.
Perfect for readers interested in organic farming, environmental history, or the cultural legacy of the 1970s, The Garden tells the untold story of how counterculture reimagined food and our relationship to the earth.
The Garden explores the transformative journey of the 1970s countercultural farmers and growers whose radical practices redefined how we grow and eat today.
- Countercultural Roots: Chronicles how a generation influenced by psychedelics, Eastern philosophy, and reactions to Vietnam, the Oil Shocks, and DDT sparked a deep interest in sustainable farming.
- In-depth Exploration of Influences: Covers movements like the organic food revolution, Permaculture, back-to-the-land initiatives, radical ecology, and the impact of thinkers like Rudolph Steiner on 1970s communities.
- Impact on Today’s Agriculture: Through interviews with key figures, The Garden reveals how these visionary growers, often without farming backgrounds, pioneered alternative agriculture and influenced modern sustainable practices.
- A Legacy for the 2020s: Highlights the enduring impact of these farmers, providing inspiration for today’s efforts to reconnect with nature and rethink sustainable living.
Perfect for readers interested in organic farming, environmental history, or the cultural legacy of the 1970s, The Garden tells the untold story of how counterculture reimagined food and our relationship to the earth.
