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The Complete Cheese Pairing Cookbook

List Price: $36.00
SKU:
9780711290945
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  • Product Details

    Author:
    Morgan McGlynn Carr
    Format:
    Hardcover
    Pages:
    208
    Publisher:
    White Lion Publishing (June 4, 2024)
    Language:
    English
    ISBN-13:
    9780711290945
    ISBN-10:
    0711290946
    Weight:
    35.52oz
    Dimensions:
    8.6" x 10.125"
    File:
    hbgusa-hbgusa_onix30_P9894169_03302026-20260330.xml
    List Price:
    $36.00
    As low as:
    $27.72
    Publisher Identifier:
    P-QUARTO
    Discount Code:
    A
    Audience:
    General/trade
    Country of Origin:
    China
    Case Pack:
    14
    Pub Discount:
    65
    Imprint:
    White Lion Publishing
    Folder:
    hbgusa
  • Overview

    I adore this book.’ —José Pizarro

    Full of modernist recipes and ground-breaking ideas.’ —Gizzi Erskine

    All hail the Queen of Cheese.’ —Simon Rimmer

    The ultimate guide to creating cheese pairings for entertaining guests, impressing friends and family, and more.

    In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding.

    The main concept behind cheese pairings is that certain elements in both the cheese and the pairing react differently to each other, and this can elevate the entire dining experience. You’ll gain fascinating insights into what cheese pairing actually is, what makes cheese cheesy, and how to pair like a professional.

    With carefully curated pairing boards containing both classic and unique combinations, cheeses from around the world, and a seasonal pairing guide, the book also contains a range of cheese-focused recipes suitable for all occasions. The Complete Cheese Pairing Cookbook is a must-have for any cheese lover looking to explore a new culinary world, and the only cheese guide you’ll ever need.

    Morgan is the author of two previous, highly acclaimed titles, The Modern Cheesemaker and The Modern Cheeseboard.