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The Chocolatier's Kitchen (recipe book)
List Price:
$175.00
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Product Details
Author:
The proud collective of Callebaut Chefs
Format:
Hardcover
Pages:
592
Publisher:
Lannoo Publishers (November 3, 2022)
Imprint:
Lannoo Publishers
Language:
English
Audience:
General/trade
ISBN-13:
9789401473385
ISBN-10:
9401473382
Weight:
122.48oz
Dimensions:
9.449" x 12.205" x 2.15"
File:
Eloquence-SimonSchuster_09032026_P10573212_onix30_Complete-20260903.xml
Folder:
Eloquence
List Price:
$175.00
Pub Discount:
65
Series:
Callebaut Chefs
Case Pack:
3
As low as:
$134.75
Publisher Identifier:
P-SS
Discount Code:
A
Overview
'Another chocolate book?' you might say? The answer is: this book is different than any other book on the market!
The Chocolatier's Kitchen offers over 270 simple, concrete and practical recipes, covering the entire spectrum in confectionary (from bonbon, to truffles, snack bars...). From short, to medium or long shelf life, inspired by the Callebaut five colours of chocolate and executed in different chocolate types. The proud collective of Callebaut Chefs have bundled their expertise to conquer hearts and deliver inspiration, motivation and knowledge for every chocolate artisan & Chef, whether you are starting or want to further grow your chocolate business.
With contributions from the Callebaut Chefs Tribe: Davide Comaschi, Philippe Vancayseele, Clare England, Beverley Dunkley, Mark Tilling, Ciro Fraddanno and Ryan Stevenson
The Chocolatier's Kitchen offers over 270 simple, concrete and practical recipes, covering the entire spectrum in confectionary (from bonbon, to truffles, snack bars...). From short, to medium or long shelf life, inspired by the Callebaut five colours of chocolate and executed in different chocolate types. The proud collective of Callebaut Chefs have bundled their expertise to conquer hearts and deliver inspiration, motivation and knowledge for every chocolate artisan & Chef, whether you are starting or want to further grow your chocolate business.
With contributions from the Callebaut Chefs Tribe: Davide Comaschi, Philippe Vancayseele, Clare England, Beverley Dunkley, Mark Tilling, Ciro Fraddanno and Ryan Stevenson
