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The Chef's Companion (A Culinary Dictionary)

List Price: $27.95
SKU:
9780471398424
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
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Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
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  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
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  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Elizabeth Riely
    Format:
    Paperback
    Pages:
    368
    Publisher:
    Wiley (May 5, 2003)
    Language:
    English
    Audience:
    College/higher education
    ISBN-13:
    9780471398424
    Weight:
    14.4oz
    Dimensions:
    6" x 8.9" x 0.8"
    File:
    Wiley-wileyUS_2_1_20261015-20261015.xml
    Folder:
    Wiley
    List Price:
    $27.95
    Country of Origin:
    United States
    Case Pack:
    24
    As low as:
    $26.55
    Publisher Identifier:
    P-WIL
    Discount Code:
    D
    Pub Discount:
    50
    Imprint:
    Wiley
  • Overview

    Without the clear descriptions on the menu or the descriptions by your server, it might be difficult to answer the simple question, "what would you like today?" The Chef's Companion should sit on the shelf next to important cooking references to help the chef navigate the foreign language that is the culinary arts.