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The Book of Basic Japanese Cooking

List Price: $27.95
SKU:
9784074182602
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25 unit(s)
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  • Product Details

    Author:
    Shufunotomosha
    Format:
    Paperback
    Pages:
    192
    Publisher:
    Nippan IPS (November 21, 2017)
    Language:
    English
    ISBN-13:
    9784074182602
    ISBN-10:
    4074182602
    Dimensions:
    7.09" x 9.45"
    File:
    CONSORTIUM-Metadata_Only_Consortium_Customer_Group_Metadata_20260401130212-20260401.xml
    Folder:
    CONSORTIUM
    List Price:
    $27.95
    Series:
    Cool Japan
    Case Pack:
    50
    As low as:
    $21.52
    Publisher Identifier:
    P-PER
    Discount Code:
    A
    Country of Origin:
    Japan
    Weight:
    16oz
    Imprint:
    Shufunotomosha
  • Overview

    This ultimate full-color book on how to make Japanese style food includes the complete English descriptions for 110 recipes. Over 190 pages of step by step instructions show how to create some of your favorite dishes such as Teriyaki, Tempura, Sukiyaki, and of course, various types of sushi dishes. Enjoy the taste of Japan today!