The Asparagus Festival Cookbook
List Price:
$10.00
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Product Details
Author:
Jan Moore, Barbara Hafly, Glenda Hushaw
Format:
Paperback
Pages:
96
Publisher:
Clarkson Potter/Ten Speed (March 17, 2003)
Language:
English
ISBN-13:
9781587611742
ISBN-10:
1587611740
Weight:
2.6oz
Dimensions:
5" x 5.98" x 0.28"
Case Pack:
60
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260617T075030_156615860-20260617.xml
Folder:
RandomHouse
As low as:
$7.70
List Price:
$10.00
Publisher Identifier:
P-RH
Discount Code:
A
QuickShip:
Yes
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Celestial Arts
Overview
This cookbook—inspired by the Asparagus Festival in Stockton, California—packs new prize-winning recipes plus past festival favorites into this scrumptiously inventive pocket-sized collection. Casual fans are destined to become ardent aficionados of this vitamin-rich, mineral-packed, high-fiber, low-sodium, distinctly flavorful, and amazingly versatile vegetable.
