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Tangy Tart Hot and Sweet (A World of Recipes for Every Day)
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$17.99
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Product Details
Author:
Padma Lakshmi
Format:
Paperback
Pages:
288
Publisher:
Grand Central Publishing (March 16, 2021)
Language:
English
ISBN-13:
9780306926044
ISBN-10:
0306926040
Case Pack:
20
File:
hbgusa-hbgusa_onix30_P8735645_06162025-20250616.xml
Folder:
hbgusa
List Price:
$17.99
As low as:
$13.85
Publisher Identifier:
P-HACH
Discount Code:
A
Weight:
32.64oz
Dimensions:
8.55" x 9.55" x 0.8"
Audience:
General/trade
Pub Discount:
65
Imprint:
Balance
Country of Origin:
China
Overview
Find a dazzling variety of recipes from around the world in this entertaining cookbook that combines life lessons and delectable meals—written by the host of Bravo's Top Chef and Hulu's Taste the Nation.
Inspired by her travels to some of the most secluded corners of the planet, Padma Lakshmi shares the origins and secrets of her latest recipes for simple to prepare, international cuisine. She makes it easy to delight your guests with savory and sweet dishes such as Keralan Crab Cakes, Fresh Green Beans with Lentils and Coconut, Krispy Fried Chicken, BBQ Korean Short Ribs, and Chocolate Amaretto Ice Cream. By introducing a host of enticing flavors and spices, an everyday kitchen is transformed into a global one.Tangy Tart Hot & Sweet is both a culinary and personal scrapbook of Padma's life, highlighted by dazzling photography and evocative personal stories about her lifelong connection to food and cooking. From appetizers to entrées, soups to desserts—Tangy Tart Hot & Sweet is perfect for anyone who wants cooking to be easy, elegant, and unforgettable.
