null
Loading... Please wait...
FREE SHIPPING on All Unbranded Items LEARN MORE
Print This Page

The Sultan's Kitchen (A Turkish Cookbook [Over 150 Recipes])

List Price: $36.99
SKU:
9780804860680
Quantity:
Minimum Purchase
25 unit(s)
Expected release date is Sep 22nd 2026
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Ozcan Ozan
    Format:
    Paperback
    Pages:
    162
    Publisher:
    Tuttle Publishing (September 22, 2026)
    Imprint:
    Periplus Editions
    Release Date:
    September 22, 2026
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9780804860680
    ISBN-10:
    0804860688
    Weight:
    18.4oz
    Dimensions:
    8.5" x 11" x 0.4"
    File:
    PGW-LEGATO-Metadata_Only_Publishers_Group_West_Customer_Group_Metadata_20260821164719-20260821.xml
    Folder:
    PGW
    List Price:
    $36.99
    Country of Origin:
    United States
    Case Pack:
    20
    As low as:
    $28.48
    Publisher Identifier:
    P-PER
    Discount Code:
    A
    Pub Discount:
    65
  • Overview

    Prepare authentic Turkish home cooking with over 150 flavorful recipes inspired by the rich culinary traditions of the Ottoman Empire.

    Praised by the Boston Globe as "Not to be missed…a gem," The Sultan's Kitchen introduces the vibrant flavors of Turkey through a collection of authentic, approachable recipes rooted in centuries of culinary tradition. Blending Mediterranean, Middle Eastern and Central Asian influences, Turkish cuisine is celebrated for its fresh ingredients, bold seasonings and generous hospitality.

    Chef Ozcan Ozan presents more than 150 recipes that are easy to prepare using readily available ingredients, making it simple to recreate the tastes and aromas of Turkey in your own kitchen. From comforting soups and meze to hearty main courses, fragrant rice dishes and irresistible desserts, every recipe reflects the warmth and abundance of traditional Turkish cooking.

    Recipes include:
    • Peasant Soup
    • Chickpea Pilaf
    • Richly Stewed Lamb with Eggplant
    • Pistachio Semolina Cake
    • And more than 150 classic Turkish dishes
    The book also includes complete Turkish dinner menus, practical cooking tips and stunning photography by Carl Tremblay, making it an inspiring resource for anyone who loves Mediterranean cooking, world cuisine and authentic regional food traditions.