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Stews (One-Pot Comfort Food From Around The World (A Cookbook - 90 Delicious International Recipes))

List Price: $29.99
SKU:
9781400257621
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  • Product Details

    Author:
    Xavier Bramble
    Format:
    Hardcover
    Pages:
    224
    Publisher:
    Harper Celebrate (February 24, 2026)
    Imprint:
    Harper Celebrate
    Language:
    English
    Audience:
    General/trade
    ISBN-13:
    9781400257621
    ISBN-10:
    140025762X
    Weight:
    31.68oz
    Dimensions:
    7.7" x 9.95" x 0.85"
    File:
    HarperChristian-Nelson0418-20260418.xml
    Folder:
    HarperChristian
    List Price:
    $29.99
    Country of Origin:
    India
    Pub Discount:
    65
    Case Pack:
    16
    As low as:
    $23.09
    Publisher Identifier:
    P-TNELSON
    Discount Code:
    A
    Page Edges:
    Non-Gilded
    Words of Christ:
    Black Letter
  • Overview

    Dive into the rich, comforting world of one-pot cooking with Stews, a collection of 100 irresistible recipes that honor the ancient, universal tradition of gathering around a simmering pot of bold and delicious flavors.

    From the self-proclaimed “CEO of Stews,” Xavier Bramble—whose journey spans from running a student food service in his dorm room to dazzling audiences on BBC’s Young MasterChef—this cookbook is your passport to vibrant, flavorful meals that are as easy to make as they are to share.

    With every recipe, you’ll travel to kitchens across the globe: savor the bold spices of India, the hearty comfort foods of France, the zesty and warm ingredients of Brazil, or the nostalgic aromas of your own childhood.

    Inside, you’ll find recipes like:

    • Greek Beef Stifado
    • West African Chickpea Stew
    • Chile Colorado
    • Louisiana Red Beans and Rice
    • French Beef Bourguignon
    • Moroccan Sea Bream Tagine

    Whether you’re feeding a crowd or craving a cozy night in, Stews is your guide to creating soul-satisfying meals with minimal effort and maximum flavor. No fancy techniques—just simple, affordable, and utterly delicious dishes that bring people together.

    With Stews, you’ll discover that the oldest way of cooking is still the most joyful. So grab a pot, gather your ingredients, and let Xavier Bramble show you how to stew your way around the world.