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- STEM Labs: Food Production Resource Book, Grades 5 - 12
STEM Labs: Food Production Resource Book, Grades 5 - 12
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Product Details
Overview
Book Features:
• 96 pages, about 8 inches x 11 inches
• Ages 10-14, Grades 5-8
• Focuses on the challenges of food production for a growing population
• Covers food and energy, farming, food processing, chains, webs, and more
• Features hands-on labs while using the scientific method
Hands-On Learning: Mark Twain’s STEM Labs Food Production Book helps 5th-8th graders strengthen their science technology knowledge through hands-on labs while teaching them about the challenges of food production for a growing population.
What’s Included: The 96-page book features units and hands-on labs that allow students to explore the challenges of food production for a growing population while using the scientific method and science, technology, engineering, and mathematics.
Correlated To State Standards: This standards-based book teaches science technology through topics covering biologically productive land and water, food systems, food and energy, farming, food processing, student STEM design challenges, and more.
Interactive Learning: Students apply scientific inquiry, content knowledge, and technological design to solve real-world problems. Thought-provoking class discussions enhance critical thinking skills for insightful, interactive learning.
Why Mark Twain Media: Designed by leading educators, Mark Twain Media Publishing Company specializes in providing captivating, supplemental books and resources in a wide range of subjects for middle- and upper-grade classroom success.
