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Squash & Zucchini (Pumpkin, Butternut, Musk, Hokkaido, and Zucchini)

List Price: $19.99
SKU:
9780764337796
Quantity:
Minimum Purchase
25 unit(s)
  • Availability: Confirm prior to ordering
  • Branding: minimum 50 pieces (add’l costs below)
  • Check Freight Rates (branded products only)

Branding Options (v), Availability & Lead Times

  • 1-Color Imprint: $2.00 ea.
  • Promo-Page Insert: $2.50 ea. (full-color printed, single-sided page)
  • Belly-Band Wrap: $2.50 ea. (full-color printed)
  • Set-Up Charge: $45 per decoration
FULL DETAILS
  • Availability: Product availability changes daily, so please confirm your quantity is available prior to placing an order.
  • Branded Products: allow 10 business days from proof approval for production. Branding options may be limited or unavailable based on product design or cover artwork.
  • Unbranded Products: allow 3-5 business days for shipping. All Unbranded items receive FREE ground shipping in the US. Inquire for international shipping.
  • RETURNS/CANCELLATIONS: All orders, branded or unbranded, are NON-CANCELLABLE and NON-RETURNABLE once a purchase order has been received.
  • Product Details

    Author:
    Elisabeth Bangert
    Format:
    Hardcover
    Pages:
    80
    Publisher:
    Schiffer Publishing, Ltd. (March 10, 2011)
    Language:
    English
    ISBN-13:
    9780764337796
    ISBN-10:
    0764337793
    Weight:
    27.04oz
    Dimensions:
    8.5" x 11"
    Case Pack:
    18
    File:
    Schiffer Publishing-schiffer_20251127_010800_delta-20251127.xml
    Folder:
    Schiffer Publishing
    List Price:
    $19.99
    As low as:
    $17.19
    Publisher Identifier:
    P-MISC
    Discount Code:
    C
    Audience:
    General/trade
    Pub Discount:
    65
    Country of Origin:
    China
  • Overview

    Try wonderful squash and zucchini dishes throughout the year-from the summery, delicate flavors of the zucchini to the robust, mature qualities of autumn and winter squash. Thirty-five recipes ranging from soups, casseroles, and quiche to strudel and muffins show the diversity of these wonderful ingredients. With preparation tips and everything you ever wanted to know about squash and zucchini, this colorful cookbook includes recipes like cream of butternut soup served in a squash vessel and savory zucchini fritters. There are dishes here for every season and every palate. Enjoy baking, stuffing, pureeing, and even pickling a tasty variety of squash and zucchini.