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Small-Scale Food Processing (A directory of equipment and methods.)
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$54.95
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Product Details
Author:
Peter Fellows, Sue Azam-Ali
Format:
Paperback
Pages:
256
Publisher:
Practical Action Publishing (December 15, 2003)
Language:
English
Audience:
Professional and scholarly
ISBN-13:
9781853395048
ISBN-10:
1853395048
Weight:
19.2oz
Dimensions:
6.97" x 9.65"
File:
TWO RIVERS-PERSEUS-Metadata_Only_Perseus_Distribution_Customer_Group_Metadata_20250917125450-20250918.xml
Folder:
TWO RIVERS
List Price:
$54.95
Case Pack:
20
As low as:
$49.46
Publisher Identifier:
P-PER
Discount Code:
G
Pub Discount:
40
Imprint:
ITDG Publishing
Overview
This completely revised and expanded second edition is the essential reference guide for all those involved in food processing on a small- or medium-scale. Extensively illustrated , clearly laid out and easy to use. A vital reference tool for business advisers and trainers, development workers and food processing.
